This salad is quick and easy to make. It takes less than an hour to prepare, and about 30 minutes of that time is waiting for the duck breasts to warm up at room temperature, so they're not cooked ...

Boneless chicken breasts are anything but boring with these easy, flavorful recipes. Although it may ... with chicken breast ...

Slash the fat on the duck breast and then sear it on both sides in a very hot pan. Remove it from the pan and place in the oven at 180C/350F/Gas 4 for about 10 minutes. Meanwhile, drain off any ...

Traditionally it takes two days to make (the duck needs to hang to dry) but as much as I love tradition, sometimes I prefer simplicity. I have used duck breast ... salt and are easy to make ...

Roasted whole duck is decadent. It takes a little bit longer than a chicken but when it is done it will melt in your mouth and the added horopito gives a delicious, savoury pepperiness.

Duck breasts are ideal for making a quick but ... Tea smoking is common in Chinese cuisines, and the process is fast and easy. I chose jas­mine tea for its floral fragrance and flavour but ...

Easy Crockpot Chicken Recipes that take minutes to prep ... Your favorite honey mustard dressing is behind this boneless ...

Place ground turkey on a sheet pan and shake spice blend over meat. Drizzle in duck fat and Worcestershire. Use your hands to gently mix all seasonings into turkey, and form into 8 patties.

Season chops generously with salt and pepper on both sides. In a medium bowl, combine maple syrup, mustard and vinegar. Preheat oven to 350 degrees and place a large cast iron skillet over medium ...

Heat oil in a wok and add the garlic and ginger paste. Stir fry for a few seconds, then add cumin and black pepper and stir some more. Add the coriander, chilli and turmeric and saute until ...