This easy, fool-proof brown sugar cookie recipe delivers a rich flavor, crisp edges, and chewy centers in every batch! WANT ...

Pepperidge Farm is delighting fans by debuting three brand-new flavors of one of its most iconic cookies. The brand is ...

In a small saucepan, heat the butter over medium heat until melted and flecked with darker brown bits, 5 to 7 minutes. Pour ...

This little egg-free cookie comes together very quickly. Soaking the raisins in rum for a few hours takes the flavors to the next level, but you could just as easily soak them in boiling water for 10 ...

Makes 2 dozen bar cookies. Note: Use any combination of dried fruits and nuts (pistachios, cashews, cranberries, cherries) as long as you keep the amounts the same. Orange liqueurs include Cointreau, ...

This is the first chocolate recipe that cookbook author and “Hit the Kitch” video host Molly Baz ever developed. That’s because she hates chocolate. And yet, these cookies are exceptional, with or ...