A cup of cocoa can protect against negative effects of fatty foods when stressed - Adding a high-flavanol food can alleviate ...

A Penn State-led study has found that a diet high in flavonoid-rich cocoa powder and dark chocolate had favorable effects on LDL ("bad" cholesterol) when compared with a diet that limited or excluded ...

Yogurt is versatile, nutritious and pairs well with plenty of ingredients—including cocoa powder. Cocoa powder is rich in ...

A few cups of hot cocoa may not only fight off the chill of a winter's day, but they could also help obese people better control inflammation-related diseases, such as diabetes, according to new ...

Produced by crushing cocoa beans and separating the fat, cocoa powder has long been known as the key ingredient in making chocolate. Since its introduction to the European society in the 16th century, ...

Dietary flavonoids from everyday foods show modest but promising benefits for mood, with the strongest evidence emerging from chronic, anthocyanin rich interventions. Acute effects are mixed, but ...

No one would blame you for thinking cocoa and cacao are the same food with different spellings. Both smell and taste unmistakably like dark chocolate. But theyre actually quite different products, and ...

Anupama Ashok “fell in love with cooking and every concept that’s attached to it. This passion for food is what triggered me to choose nutrition as a major in college,” says the young mother. “My ...