We consulted seafood chefs and experts to see which cooking slip-ups are keeping us from the delicate flavors, flaky texture, ...

Pan searing is one of our favorite ways to cook fish. Follow our guide for a crispy, golden outside, and a tender and juicy ...

Pan-roasted salmon filets are a healthy, easy weeknight dinner. Rich in protein and omega-3 fatty acids, B vitamins and minerals, wild salmon is considered a superfood. (Note that wild salmon are ...

In large skillet poor oil heat on medium. Rinse catfish filets pat dry, combine ½ teaspoon of each seasoning listed in small dish. Sprinkle seasoning on each side. Pour breading mix in bowl big enough ...

Catch-and-release might be the mantra of the modern angler, but when it comes to summer fishing, keeping a few for the grill or fryer can actually be more beneficial than catching and releasing fish.

Marcelle likes this recipe for tournedos Provencale, another signature dish that was on the menu at Commander's Palace during the 1970s. Makes 4 servings 4 filets mignons, each about 6 ounces Creole ...

Pan-roasted salmon filets are a healthy, easy weeknight dinner. Rich in protein and omega-3 fatty acids, B vitamins and minerals, wild salmon is considered a superfood. (Note that wild salmon are ...