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6 Cooking Oils Ranked for Heart-Health Benefits, Cardiologists Explain
The Gold Standard S. men and women, according to research published in the Journal of the American College of Cardiology.
ALBANY, Ga., May 21, 2019 /PRNewswire/ -- A large-scale study recently published in the American Heart Association's journal, Circulation, showed that higher levels of linoleic acid in the body are ...
Please provide your email address to receive an email when new articles are posted on . An analysis of blood biomarkers revealed that an omega-6 fatty acid may help lower risks for CVD and type 2 ...
I’m a dietitian and conducted a week-long experiment to uncover the truth about their place in a healthy diet.
Soy lecithin, which comes from soybean oil, makes foods creamier. It's also an inexpensive ingredient in cooking oils, where UC Riverside researchers say that's where we get most of it. "It's been a ...
The effects of linoleic acid on the human body are largely dependent on genes, a new study from the University of Eastern Finland shows. Linoleic acid is an essential fatty acid. People carrying ...
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Pumpkin seed oil supports smoother skin and stronger hair with nutrients that help calm dryness, boost softness, and naturally improve everyday nourishment.
Palm oil is comprised of 49% saturated fat, 9% polyunsaturated fat and 37% monounsaturated fat. The saturated fat in palm oil makes it effective in providing structural support, Capers said. As an ...
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