Learn how to make a simple parmesan risotto from scratch – without wine – that turns out perfectly creamy every time. Jump to Recipe This post may contain affiliate links. As Amazon Associates and ...

The perfect pairing of teriyaki glazed salmon atop a creamy mushroom risotto with peas and mushrooms is the best spring ...

To prepare this wholesome dish, you will need one cup of farro (pre-soaked for at least two hours), two tablespoons of olive ...

When you’re cooking risotto, the short, starchy arborio swells as it absorbs ladle after ladle of flavorful broth. Because ...

3. In a large flameproof casserole or Dutch oven over medium heat, heat the olive oil and butter until foamy. Add the onion ...

Here are some of the best and most important foods in the Piedmontese culinary landscape, from tajarin (egg pasta) to ...

Risotto has a fussy reputation ... Off heat, a little more butter is added for richness, along with savory Parmesan cheese. Thawed frozen peas add a pop of color and sweetness, and a combination of ...

An old-fashioned side dish is turned into a mainstream family meal in this recipe that starts out as creamed spinach and ends ...

To serve, place the risotto into bowls. Divide the squid into two pieces and top each portion of risotto with squid.

The "#Differenthere Grilled Octopus" is a char-grilled octopus paired with a chorizo-finished risotto, anchovy tapenade and ...