My paternal bloodline brims with soup: barley stews studded with black mushrooms and opaque as porridge; the thin tomato broth of our Polish Christmas Eve vigil, swimming with dumplings no bigger than ...

To celebrate the 2018 World Cup, For The Win’s Ted Berg is sampling various World Cup countries’ cuisines in the New York City area. To recommend a dish or a restaurant, email asktedberg@gmail.com.

We continue to take a trip around the world, learning about Christmas traditions in different cultures. Anna and Dorota Janik, from Janik’s Pierogi Cafe in Westfield, showed us how to make a ...

Across the street from a Subway and a pair of large McDonald’s arches sits a small market: the Polish G.I Delicatessen (109 First Avenue; 212-982-7893). Boasting a purple awning outside and a window ...

Whether it’s in celebration of the Winter Olympics in Sochi or simply because it seems like a good idea on a cool evening, doesn’t a nice bowl of borscht sound good right now? It’s a good thing there ...

It starts with butter, more than you think is necessary, that sits like an ice cap slowly melting in the pan. Next come the sliced onions, their sting dulled by fat and heat. A liberal shake of salt ...

East Village specialty-foods store and paczki destination Polish G.I. Delicatessen is closing after more than two decades in the neighborhood. David Iwuc tells Eater that the shop at 109 1st Avenue ...