In Elite Daily's I Tried series, we put celebrities’ favorite products, recipes, and routines to the test to show you what living like your fave star is really like. In this piece, we try to recreate ...

Deep color and a smooth texture make Beet Soup look more involved than the method really is. The recipe serves 4 and takes 1 ...

Dan Buettner has a knack for distilling complex ideas into something digestible — and even memorable. For example, in a recent Instagram Reel, the author and researcher behind the Blue Zones books ...

It will give you a 'wonderful rich finish'.

If using bacon: In a large pot or Dutch oven over medium heat, cook the bacon until crisp, 12 to 13 minutes. Transfer the bacon to a plate lined with a paper towel, leaving behind the rendered fat for ...

Whether you use bacon, a ham hock or paprika, this recipe for a classic split pea soup is satisfyingly smoky. That smokiness infuses the split peas, which are added in two batches. The first portion ...

Image Yotam Ottolenghi’s spiced pea stew with yogurt.Credit...Linda Xiao for The New York Times. Food stylist: Maggie ...

I’m all about recipes that allow you to riff based on what you have on hand in your kitchen. Pantry pasta? Yes, please. A free association salad? Sign me up. My current seasonal favorite is a really ...

She adds it to her soup just before serving.