Add Yahoo as a preferred source to see more of our stories on Google. The moment I landed on a page of her 2012 cookbook, Barefoot Contessa Foolproof, and spotted a 5-ingredient recipe for a vibrantly ...

If using bacon: In a large pot or Dutch oven over medium heat, cook the bacon until crisp, 12 to 13 minutes. Transfer the bacon to a plate lined with a paper towel, leaving behind the rendered fat for ...

Add peas. Add the split peas, ham, and a bay leaf. Add stock (or water, if not using stock) and stir to combine. Bring to a ...

Warm up with this hearty split pea soup recipe, an affordable South African winter favourite packed with wholesome ingredients, comforting flavours and simple pantry staples.

Puréed soups cry out for embellishment. We favor heavy cream, whipped or not; sour cream; snipped chives or minced scallions; or a drizzle of melted butter or olive oil to add more flavor. This minty ...

You may be shocked to learn that I don’t read every single book for my book club meetings and it’s usually because I’m reading other things. I need at least half an hour of quiet reading every morning ...

After testing nearly 100 Ina Garten recipes, dozens have inspired me to utter one of her signature taglines: "how easy is that?" A handful have been admittedly more of a project. (I'm looking at you, ...