In this simple guide, you'll learn about 16 most common rice types, their unique characteristics, and how to use them in your cooking!

Basmati rice—typically grown in India, Pakistan and the Himalayas—is a distinctly aromatic type of white rice with long, slender grains and a nutty, floral flavor. Unlike some other types of ...

Rinsing the rice removes excess starch, preventing it from becoming sticky. Wash the rice under running water until the water ...

Rice is known for its versatility and ability to pair with almost any meal. From jollof rice to stir-fry, rice can take on many forms and flavours. But did you know there are more varieties of ...

TAMPA (BLOOM) – Rice, the unassuming grain, has earned its place as a kitchen cornerstone worldwide. Its versatility knows no bounds, seamlessly integrating into a myriad of dishes across div… ...

Our latest tests determined that the inorganic arsenic content of rice varies greatly depending on the type of rice and where ...

Rice is central to Japanese culture, tradition, and daily diet. Beyond being a staple food, it symbolizes prosperity and ...

Even the best types of rice for diabetics are high in carbohydrates, so Dr. Patel advises limiting your intake to 1/3 to ½ cup per day. Also smart: Eating your rice in conjunction with foods that ...

The original Rice Diet only includes rice and fruit. The modern Rice Diet is less strict and incorporates other food groups, but still may be too restrictive.

Mitti Labs is working with The Nature Conservancy to expand the use of climate friendly rice farming practices in India. The ...