Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and ...

Q: We have a fairly new stainless steel cooktop that (we think) someone cleaned with a steel-wool cleaning pad. The cooktop is now visibly scratched almost everywhere around the knobs and on the ...

While there are several popular cookware materials, from ceramic-coated nonstick to heavy-duty cast iron, stainless steel is a tried-and-true favorite. These gleaming pots and pans are built to last ...

A stainless steel skillet is a vital piece of cookware in any well-stocked kitchen. When we tested dozens of skillets, this 10-inch frying pan from Made In proved to be our favorite time and time ...

Saucepans tend not to get as much attention as more sought-after pieces of cookware like Dutch ovens and cast-iron skillets, but they’re arguably one of the most important items to have in your ...

Stainless steel is used across industries, as it is strong and resistant to corrosion. But not all stainless steel is the same. There are over 50 recognized stainless steel grades, generally grouped ...