Makes about 1 1/2 quarts ice cream (12 half -cup servings) and 4 cups hot fudge sauce Unlike some commercial ice cream, which is pumped full of air to make it softer and increase its volume, homemade ...

On the surface, an old fashioned milkshake may seem fairly basic, but you may be surprised to learn that original vanilla milkshake recipes were intended as alcoholic drinks. There are plenty of ...

For the shortcake: Preheat the oven to 325°F. Combine the dry ingredients in a bowl. Cut the butter into the dry ingredients. Add the buttermilk, a bit at a time, until a soft dough holds together.

Soft date filled sponge is drenched in a rich buttery toffee sauce, creating a warm British dessert that is deeply comforting ...

1. Cook vanilla bean, water, sugar, cornstarch and salt in a saucepan over medium heat, stiffing until smooth and thickened. 2. Stir in butter, lemon zest and lemon juice and cook until heated through ...