Increasingly appearing on trendy menus across the U.S., this rice-milk beverage has been around for more than 4,000 years.

Kara Newman is a cocktails and spirits writer based in New York. In addition to her writing for Food & Wine, she is the spirits reviewer for Wine Enthusiast and has appeared in publications such as ...

A memorable bar is about more than just great drinks. It's also about the design, the lighting, the music, the barware, and all the other aesthetics that come together to create a mini ecosystem. A ...

A recently published book pays homage to the design — and the designers — behind extraordinary bar environments. Kara Newman is a cocktails and spirits writer based in New York. In addition to her ...