Baton Rouge Restaurant Week kicked off July 21, with over 50 restaurants offering limited edition, special, multi-course meals at a fixed, discounted price.

BATON ROUGE, La. (Louisiana First) — Taste new dishes crafted by Baton Rouge area chefs during this summer’s Restaurant Week. Eateries will be serving multi-course meals from July 21-26.

Southern Classic Chicken, a family-run fried chicken franchise, opened its doors to the first Baton Rouge customers Thursday, ...

Diners can find oysters served fresh with lemon or charbroiled in a garlicky buttery sauce at many Baton Rouge restaurants.

Pinch-N-Peel is also planning to add a standalone location at 1535 Gardere Ln. According to Louisiana First News, that ...

Plans are moving forward for a new Panda Express in a rapidly growing area of Baton Rouge. A $2.4 million building permit was ...

Drago’s is set to open a new Baton Rouge restaurant in Perkins Rowe this summer, after it closed its first local location in January. The restaurant will move into a nearly 7,300-square-foot ...