It’s long been said that you can’t enjoy just one potato chip, and anyone who is a fan of salty and crunchy snacks completely ...

A snack aisle staple for decades, Lay's potato chips are reportedly undergoing a significant recipe change, not for a flavor innovation, but to comply with new regulations. This isn't just about a ...

Zucchini is usually pretty affordable throughout the year, making it an economical substitute to store-bought potato chips. ...

Comprehensive guide to making homemade potato chips, including slicing, frying, seasoning, and tips for perfect crispiness.

Crispy pita triangles tend to have fewer calories and fat than normal potato chips. Prepared from whole wheat or multigrain ...

Tomato sandwiches are a perfect lunchtime staple, but if you find them a bit blah, try punching them up with this crunchy, ...

Barbecue potato chips are among the most popular crisps around — or they can be. We tasted through some of the top brands and found that … not all chips are stellar picks.

These brilliantly toasted chips look delicious, but the flavors — of stale oil and raw potato — are unpleasant. 140 calories, 7 g fat, 45 mg sodium. 5 ounces is $2.59 at Whole Foods. (½ a star) ...

Featured Recipe Crispy Potato and Sour Cream Tart View Recipe → Another festive favorite: shrimp, specifically this zippy, blushing rosé shrimp from Eric Kim.