As legend has it, this massively destructive, earth-shattering fire was all started by a minor misstep of Mrs. O’Leary’s cow. A well-known song about the event claims: Before the fire had even died ...
Outside of Charleston, South Carolina, in the picturesque marshes of the Kiawah River, sits more than 100 acres of working farmland. Seasonal crops rotate through expansive pastures, cattle graze the ...
The first year I worked at the Dupont Circle Farmers Market in Washington, DC, I was enthralled by the atmosphere and the dance between customer and farmer. I’d been to many markets before as a ...
Through his outspoken social media presence, farmer Chris Newman has killed a lot of sacred broiler chickens. His video about racism in agriculture, “I’m a Black Farmer,” went viral in January. When ...
In the first three months of 2024, Bon Appétit Management Company (BAMCO) cafes in California donated 65,596 pounds of food. As a food service provider for more than a thousand universities and ...
So you want to farm, but you’re not sure where to start. Farming at any scale – whether it’s a countertop herb garden or an acre of land – can be intimidating. But if you’re ready to get started, ...
Melissa Schneider didn’t set out to become a shepherdess. She left Los Angeles looking for something quieter. A life with a slower rhythm, a life closer to the ground. What she found on her Maine farm ...
As Andrea Wulf writes in her book Founding Gardeners, even in the midst of the Revolutionary War, George Washington remained preoccupied with the progress of his new garden at Mount Vernon. Although ...
As she walks amongst the sea of green, yellow and orange leaves of a chestnut tree orchard, carefully collecting chestnut burrs from the trees, Sara Fitzsimmons, director of restoration for the ...
“Fifty years ago we couldn’t have done this,” says Al Snedegar. Standing in the center of the Clinton County, Michigan 4-H fair livestock arena, just out of reach of the late-July sun, Snedegar is an ...
Europe’s embrace of raw milk vending machines isn’t new. Such daring dispensers of unpasteurized dairy can be found in France, Croatia, Switzerland, Austria, the Netherlands and, as one map shows, all ...
As Brian Paddock walks through his 12-and-a-half acres of almond trees, he’s taking in everything. Paddock, like a lot of farmers, is a details guy. He pays attention to each tree, to the soil ...
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