In 2020, Kearney, a leading management consulting firm, published a cautionary report suggesting that the costs of feeding ...

Unlike traditional AI (artificial intelligence), which relies on human-programmed rules to produce output based on structured ...

M. Monica Giusti (third from left) and some of her former team members (left to right), Ellia La, Nicole Straathof, and ...

Seeding The Future Foundation founder Bernhard van Lengerich (right) congratulates The Pitch! winner Tony Martins of ...

EIT Food’s Adam Adamek shares why open innovation is essential to solving food system challenges—and how startups, corporates, and researchers can collaborate more effectively to turn breakthrough ...

CHICAGO – July 22, 2025 – The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and its application across the global food system, ...

Journal of Food Science IFT’s Journal of Food Science (JFS) offers scientists, researchers, and the broader food professional community the opportunity to share scientific advancements in the myriad ...

The latest recap of IFT in the media. Covering IFT published research, reports, articles, experts and events ...