Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Tonight, Monday, June 15, the James Beard Foundation announced the restaurant and chef finalists ...
Brunching is already a popular pastime in D.C., but the addition of all-inclusive drinks and well-dressed drag queens working a room to hit songs makes it even better. D.C. is home to a few legendary ...
Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...
A new communal cocktail bar opened inside the Union Market district’s Latin market La Cosecha in February, with backing from ...
Georgetown: As first reported in Eater’s Monday newsletter, Kafe Leopold — the all-day Austrian darling tucked in the depths ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. What: Industry vets and buds Jean Paul (J.P.) Sabatier, Drew Porterfield, and Ralph Brabham, the ...
Nestled at the confluence of three rivers and about a four-hour drive from D.C., Pittsburgh punches above its weight in terms of diverse offerings, quality food, creative indie spots, and beloved ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Michelin’s famously anonymous inspectors have spoken, and a pair of D.C. establishments only open ...
It felt like every mom-and-pop shop in the D.C. area was tagged in the comments section of Keith Lee’s TikTok videos last week, as the restaurant reviewer and MMA fighter announced that he was making ...
Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. Despite the ...
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