Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...

La Merna debuts in Dupont with promising toasts, pastas, and salads — but the real show-stopper is the crisp Midwest pizza ...

After 30 years of slinging rum-fueled Painkillers in Annapolis’ Ego Alley, Pusser’s Caribbean Grille closed its doors this fall. All is not lost for fans of the tropical paradise, however, as Pusser’s ...

Jess Mayhugh is the James Beard Award-winning managing editor at Eater and Punch. Living in Baltimore, she prefers her crab cakes broiled and her Boulevardiers with rye whiskey. Make your way across ...

As one of the major crossroads of the mid-Atlantic region, it’s no wonder that Frederick, Maryland — brimming with history and known for its diversity — is no stranger to fabulous food. Drawing ...

It’s not always easy to meet new people and make new friends as an adult, but for those who don’t love the idea of joining a beginner pickleball league or running club, joining a supper club can be a ...

Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes.

Located just across the D.C. line and tucked inside the Beltway, three Maryland neighborhoods combine to make up one of the best areas for Mexican food in the greater metropolitan area. Riverdale Park ...

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Many parents want their kids to grow into civilized diners with good palates, but children often don’t start out that way. Taking them out to eat requires patience — from parents, servers, and of ...

Food news and dining guides for Washington, D.C. Glutinous rice treats appear as doughnuts and in a variety of other forms at Asian cafes, bakeries, and restaurants ...

Food news and dining guides for Washington, D.C. Tacos, hefty sandwiches, and hot pots for a fraction of what it costs to eat elsewhere ...