Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Meet Croix, a culinary Caribbean getaway opening Friday, August 14, on the 9th floor of Navy Yard’s ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Acclaimed Baltimore bakery and cafe Kneads continues to make good on its expansion plans in D.C., ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. As the commander-in-chief living on Pennsylvania Avenue NW, Donald Trump famously ordered well-done ...

Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...

As one of the major crossroads of the mid-Atlantic region, it’s no wonder that Frederick, Maryland — brimming with history and known for its diversity — is no stranger to fabulous food. Drawing ...

D.C.’s is an expensive city to live in, and expense account-driven restaurants and tasting menu-only establishments that dot the local landscape certainly don’t help. Fortunately, D.C. is also home to ...

Eater writers and editors always get the same question. Friends, family, acquaintances, and randos all want to know, “Where should I eat right now?” That’s where the Eater Heatmap enters the ...

Food news and dining guides for Washington, D.C. Glutinous rice treats appear as doughnuts and in a variety of other forms at Asian cafes, bakeries, and restaurants ...

Food news and dining guides for Washington, D.C. Tacos, hefty sandwiches, and hot pots for a fraction of what it costs to eat elsewhere ...

It feels like executive chef Courtney Evans, featured in Netflix’s Next Gen Chef, wanted to make any D.C. transplant find a ...