Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Ten Five’s managing partner, Dan Daley, a Georgetown grad who moved back to the D.C. area three ...

Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. “This is my ...

Everyone has their favorite Maryland crab house, but choosing just one can be difficult. The truth is, Marylanders are blessed with a sea of crab-centric dining options that each boast a unique vibe ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Tonight, Monday, June 15, the James Beard Foundation announced the restaurant and chef finalists ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Plantain chips are the vessels for an abundant bowl of poached shrimp ceviche, punched up with ...

The family-owned brand just announced an inaugural crop of local stores coming to the Wharf (5 Market Square SW), Barracks Row (749 8th Street SE), Georgetown (3299 M Street NW), and the Mosaic ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. New bars continue to open and invigorate the District’s drinking scene with speakeasy vibes, solid ...

Georgetown: As first reported in Eater’s Monday newsletter, Kafe Leopold — the all-day Austrian darling tucked in the depths ...

Food news and dining guides for Washington, D.C. GQ magazine has released a totally indisputable list of the 50 most powerful people in Washington — “a town where everyone inflates their own ...