This is Eater’s guide to all the new restaurants, bars, and cafes that have opened in August. If there’s an opening in your neighborhood that we’ve missed, let us know at dc@eater.com. Union Station: ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Rosa’s Diner debuted in May in a glamorous Victorian row house attached to the downtown Moxy hotel, ...

Eater writers and editors always get the same question. Friends, family, acquaintances, and randos all want to know, “Where should I eat right now?” That’s where the Eater Heatmap enters the ...

Just as autumn rounds the corner, a sprinkling of fresh new dining destinations are taking shape around the D.C. area. What: ...

For meaty mains, there’s Wiccan chicken Milanese served with citrus gremolata and crispy Berkshire porchetta with porcini ...

Many restaurants will say they’re one, big happy family, but do they have the photo album to prove it? John Fulchino does. He co-owned Cashion’s Eat Place for 12 years with Ann Cashion, the restaurant ...

The challenge in Annandale is not eating on the cheap; it’s simply choosing from the wide array of Korean, Japanese and Chinese restaurants. Whether it’s bibimbap bowls, spicy tofu soup or ...

Developer Constandinos Economides tells Eater that “labor costs” induced by Initiative 82 — an under-debate D.C. law in effect since 2023 that requires businesses to gradually pay tipped staff more — ...

José Andrés has become the latest big-name chef to shutter a D.C. restaurant during a novel coronavirus pandemic that has devastated the hospitality industry over the past three months. ThinkFoodGroup ...

Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. Die-hard fans ...