Pomegranate, Iran’s prized fruit, plays a big role across the menu. The jeweled pods stud velvety hummus whipped with tahini, ...

This is Eater’s guide to all the new restaurants, bars, and cafes that have opened in August. If there’s an opening in your neighborhood that we’ve missed, let us know at dc@eater.com. Union Station: ...

Murdock is a well-known entity in Toronto, with restaurants including celebrity-favorite Miss Likklemore’s attracting plenty of attention. And when she began to look at an expansion beyond Canada, D.C ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. D.C. restaurants mastered the art of takeout and delivery during the pandemic as a means to survive ...

Eater writers and editors always get the same question. Friends, family, acquaintances, and randos all want to know, “Where should I eat right now?” That’s where the Eater Heatmap enters the ...

Just as autumn rounds the corner, a sprinkling of fresh new dining destinations are taking shape around the D.C. area. What: ...

A breakout star on the menu – the apple pie ($14) – does take time to bake, but it’s worth the wait. The sizable skillet of ...

Here are 12 essential restaurants, both new and old, worth getting to know in Rockville.

When planning a day trip to a local winery, most folks look for great scenery, nice vintages and a place to spread out the nibbles for a picnic. But in many cases, dog owners have to leave their ...

Nothing marks the start of spring in D.C. quite like the blooming of the cherry blossom trees along the Tidal Basin. Local eateries started the celebrations early and some are even prolonging ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. This is Eater’s guide to all the D.C. restaurants, bars, and cafes closing this month. If a ...