Tenured chef Darren Norris is back in the game, but this time, in a fast-casual Japanese spot outside of District lines. On ...

Evan Caplan is a food and travel writer based in Washington, D.C. He covers bars and restaurants, dishes and drinks, and the people and politics behind our food. He currently serves as the food ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Change the Recipe’s author Richard Wolffe goes way back with Andrés, having penned his first book ...

Charming Old Town Alexandria is a favorite neighborhood for tourists because of its historic architecture, its waterfront setting on the Potomac River, and its proximity to D.C. But it also serves as ...

From a pistachio sundae collaboration to pumpkin espresso martinis on draft, there’s plenty of fall pop-ups coming up ...

A growing group of Georgetown University students and alumni are banding together to protest the new and unexpected cover ...

President Donald Trump ventured one block outside of the White House gates on Tuesday to eat dinner at Joe’s Seafood, Prime ...

Italian co-owners Ettore and Mariya Rusciano, who congratulated President Donald Trump on X last fall for his victory and ...

H Street: Nanglo Restaurant & Bar brings authentic Indian and Nepalese cuisine to the H Street corridor. Owner Nabin Paudel’s ...

When the first smoker arrived at 2Fifty Texas BBQ, people passing by started calling it “the spaceship.” Wrapped up in white plastic, the tubular metal body, pair of trailer wheels, and tall firebox ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Rafidi plans to eventually add a lively, “habibi funk” rooftop oasis up top called La’ Shukran. The ...