The Publications Division of the ACS has launched the ACS Publishing Center, a unified manuscript submission platform powered ...

“Until now, sleep deprivation has been impossible to measure biochemically — and yet it is one of the greatest burdens of our ...

Impact of Interactions between Melanoidins and Caffeine on the Bitter Taste of Coffee Beverages” Journal of Agricultural and ...

The American Chemical Society (ACS) will honor researchers and companies as Heroes of Chemistry for creating and enhancing ...

Nomination Period Extended: Due to the impacts of the federal government shutdown on many of our members, we have extended the nomination period for the 2027 National Awards until December 15 at 11.59 ...

The first step in USNCO, held each March. High school students can participate by registering with ACS. Registration does not guarantee participation. Students will be notified by their ACS Local ...

The ACS Catalyst Scholarship is an education initiative designed to support undergraduate students pursuing chemistry or chemistry-related fields. This scholarship offers support to undergraduate ...

To promote the environmental and economic benefits of developing and using novel green chemistry. The Green Chemistry Challenge Awards recognize novel green chemistry technologies that reduce or ...

In this chapter, you will learn about the various components that make up your cell phone, tablet, or other portable electronic device. Perhaps most importantly, you will discover where these ...

If Good Manufacturing Practice (GMP) guidelines feel more like a maze of regulations than a roadmap to action, you’re not alone. Many professionals struggle to translate GMP requirements into clear, ...

Awards available to student communities are Outstanding, Commendable, and Honorable Mention. Groups can also apply to the Green Chemistry Student Communities Award. Student communities participate in ...

Designated August 29, 2013, at the U.S. Department of Agriculture, Agricultural Research Service, Western Regional Research Center in Albany, California. Flavor is caused by receptors in the mouth and ...