According to figures from the US Food and Drug Administration, food fraud affects at least 1% of the global food industry and can cost as much as US$40 billion a year. Fraudsters easily and often ...
As the European Union approaches the implementation of the Deforestation Regulation (EUDR), it’s becoming increasingly crucial for companies to comply with its requirements.Effective December 30, 2024 ...
In this week’s industry updates, Mondelēz International inaugurated a bakery and snacks lab in Singapore to boost NPD and Coca-Cola revealed plans to invest in Africa. The USDA injected funds worth ...
Swiss researchers at ETH Zurich and industry stakeholders have developed a sweetening gel from cacaofruit that can help replace the need for conventional refined sugar in chocolate. The result is a ...
ProVeg, which aims to reduce the consumption of animals, is looking for animal rights activists to apply to its Kickstarting for Good AI incubator and accelerator program aiming to launch and grow new ...
With a focus on climate change, the rising cost of living and positive nutrition, Food Matters Live aims to bring the F&B industry together at events across the UK. This week, the organization has ...
There is a multitude of challenges and opportunities facing the EU organic farming and food industry as the EU parliamentary elections in June approaches. Nutrition Insight continues its conversation ...
Nestlé unveils Vital Pursuit, a range of high-protein portion-aligned foods to complement the diets of weight loss medication users. The product range can be paired with GLP-1 — a 30-amino acid ...
Steakholder Foods is partnering with the Industrial Technology Research Institute (ITRI) in Taiwan to develop innovative meat alternatives tailored for Taiwanese cuisine, using the company’s advanced ...
A collaboration between researchers at the Korea Advanced Institute of Science and Technology (KAIST) and Yonsei University has created a novel “high-performance, sustainable” paper coating material ...
Artificial Intelligence (AI) advocates say the technology can drive an “agricultural revolution” at a time when climate change and the rising human population weighs heavily on crops and F&B supply ...
A new analysis by the UK-based food and agriculture advocacy alliance Sustain estimates that £57,914,354 (close to US$74 million) in government nutrition support for low-income families in the country ...