Fairlife’s 745,000-square-foot building in Webster, New York, soft opened Aug. 20. It’s planning to be fully operational ...

Jen Sawyer Caraballo of Rutgers Cooperative Extension shares how to clean the garden ahead of winter to prevent disease and ...

With fair season winding down, a lot of 4-H and FFA students are receiving checks for their livestock projects, which means ...

The skills young people acquire in 4-H often show up in unexpected places later in life. Columnist Lizzie Bailey meets a ...

Triple-M-Farms is a family-owned operation that’s been in the feed business since 1982. The Musser Family originally purchased the mill to have a grain drying facility and storage ...

Sharing meals together is one simple way families can connect, communicate and build healthy habits. Whether it is breakfast before school, lunch on the farm or dinner around the table, ...

A Lancaster Farming reader notes you don't have to be a farmer to enjoy the traditions and pleasures of rural life.

The basis of farming today has finally been recognized as a global situation. U.S. farmers at all levels are contending with ...

Pennsylvania’s wet late summer can increase mosquito populations, raising EEE and West Nile risks and making horse ...

When Ray Biery restored his barn in 2006, he wanted to incorporate new elements while maintaining the characteristics of its ...

President Donald Trump supports beef producers’ concerns about wolves and country-of-origin labeling. A political candidate ...

A complete whey protein, low sugar and Pennsylvania A2 milk are what make Trimona Bulgarian yogurt the health food Atanas ...