Plant-based protein powders have come a long way from the chalky, gritty blends on shelves less than a decade ago. Today’s vegan options taste good, mix well and can be effective alternatives to their ...

Explore how plant based fried meat is designed to recreate the texture, appearance, and savory qualities of traditional fried meat using plant based ingredients and modern food techniques.

Meat eaters view plant-based meat as riskier and offering less value than conventional meat, regardless of how it is marketed, according to new Adelaide University research. These perceptions reduce ...

A new study reveals that meat-eaters in Australia perceive plant-based alternatives as riskier and less valuable, regardless of how they’re marketed, and calls on manufacturers to tailor their ...

Vegan Camp Out has announced the food lineup for this year’s festival. Vegan Camp Out 2026 is officially sponsored by Meatless Farm and will feature a total of 45 food vendors, 20 of which are brand ...

Going vegan could help you lose excess weight far quicker than Ozempic, scientists have suggested. Researchers discovered that people who ditched foods like meat and fish for a low-fat plant-based ...

Scientists have engineered lettuce to make a pig protein inside its leaves, which they say could give plant-based burgers the colour and taste of meat without using animal flesh. Researchers at the ...

Israeli 3D-printed meat startup Steakholder Foods has secured $3.5M in private placements, with another $7M potentially available through warrants, to broaden the distribution of its Perfecta consumer ...

Martha’s Vineyard has a thriving population of ticks. Seriously, these parasitic arachnids are everywhere on this scenic island, which sits seven miles off the coast of Cape Cod. They prey on mammals ...