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LANSING, Mich., July 29, 2019 /PRNewswire/ -- Montmorency tart cherry juice has long been coveted by gout sufferers, athletes for exercise recovery, and those seeking a good night's sleep.
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Cherry juice naturally contains melatonin and the amino acid tryptophan, both of which can contribute to more restful sleep.
Montmorency tart cherry juice has long been coveted by gout sufferers, athletes for exercise recovery, and those seeking a good night's sleep. Now there's evidence that this polyphenol-rich ...
For better senior brain function, tart cherry juice may be the way to go By Ben Coxworth July 29, 2019 Montmorency is the most common variety of tart cherry grown in the US Martha Dol, CC 2.0 View ...
In a new study published in Food & Function , researchers at the University of Delaware found daily intake of Montmorency tart cherry juice improved memory scores among adults, ages 65 to 73 years.
Drinking tart Montmorency cherry juice was shown in a recent study to lower high blood pressure at a level comparable to that achieved by medication, according to researchers at Northumbria ...
In this randomized-controlled clinical trial, 34 men and women between the ages of 65-80 years drank either 8 ounces of Montmorency tart cherry juice or a control beverage twice a day for 12 weeks ...
Montmorency tart cherry juice has gained a reputation as a recovery drink among elite and recreational exercisers, with research suggesting benefits for reducing strength loss and improving muscle ...
The Sparta-based fruit juice company will debut the 100 percent tart cherry juice product this week at the Amway Grand Plaza Hotel, J.W. Marriott and other Amway properties.
Tart cherry juice is normally made with Montmorency cherries—a sour variety native to France. They’re significantly more sour than the more popular varieties, like Bing cherries.
Door County Cherry Soda blends the Montmorency cherry juice, which Cherry De-Lite said is made exclusively from the fruits of Door County cherry orchards, with raw Wisconsin honey as a sweetener ...
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