This recipe guides you through making hearty black‑eyed pea soup, perfect for a comforting meal filled with rich flavor and ...

The post Fall Soups Worth Clearing the Afternoon For—21 Bowls That Soothe, Settle, and Satisfy appeared first on Cook What ...

"Our split pea soup is a hearty take on a fall favorite," says the company’s vice president, Jesse Denes. "A little meat goes a long way with this recipe, with the finished product being a ...

FILE Ñ Split pea soup, in New York, Dec. 12, 2018. Whether you use bacon, a ham hock or paprika, Ali SlagleÕs recipe for a classic split pea soup is satisfyingly smoky.

FILE Ñ Split pea soup, in New York, Dec. 12, 2018. Whether you use bacon, a ham hock or paprika, Ali Slagle’s recipe for a classic split pea soup is satisfyingly smoky.

Sweet potato and black-eyed pea soup just might help you live longer Sweet Potato and Black-Eyed Pea Soup December 18, 2022 More than 2 years ago By Joe Yonan ...

Herbs or zest Peas pair really well with a variety of herbs, including tarragon, dill, sage, mint, chives (pulling double duty as allium and herb!) and parsley. A modest handful makes a big ...

Notes If the soup needs thickening at the end, add ½ cup cooked rice or a diced potato. Also, the tastier the ham, the better the soup. Try not to get ham that’s too bland.

1 1/2 cups water 1 1/2 cups ditalini 1 1/2 cups frozen peas 1/4 cup grated Pecorino Romano cheese, plus extra for passing at the table Optional: Hot sauce, such as Frank’s RedHot sauce, to taste ...