Lupus patients can significantly decrease their risk of heart disease if they consistently take their medication, a new study says. People with lupus had a higher risk of heart disease if they didn’t ...

In today’s Health Alert, a recent study found that common food preservatives may affect heart health.  Eight in particular have been linked to increased rates of high blood pressure and heart disease.

Heart valve diseases and heart failure are the 2 conditions the AI is capable of detecting in the blink of an eye.

Identifying people who are at high risk of sudden cardiac death and myocardial infarction should be made mandatory in India because the mortality due to coronar ...

Manu (name changed), in his 40s, was a regular runner covering around five kilometres every morning. But gradually, he found himself struggling to run even one ...

Chronic inflammation tied to stress, lifestyle, mental health, and socioeconomic conditions may silently change the heart for ...

The festive months bring a familiar rhythm fasting one day, feasting the next, late nights, and packed calendars. Navratri, ...

Snacking on almonds regularly may support lower cholesterol and blood pressure levels and reduce inflammation to help protect your heart over time.

First, the conclusion. Multiple studies have shown that treating sleep apnea with CPAP lowers blood pressure. On the other hand, it has not been confirmed in large-scale trials whether it can reduce ...

Ascorbic acid used as a food preservative carries its own, separate association with cardiovascular disease, according to a new analysis of the NutriNet-Sante cohort published in the European Heart ...

Alzheimer's disease is a chronic progressive degenerative disease of the brain characterised by declining memory and other ...

Fish isn’t for everyone, which is likely why only about a quarter of Americans regularly eat it. But while the best way to get the benefits of fatty fish is eating fatty fish, Dr. Weinberg says the ...