Editor’s Note: Frank Graham was Audubon magazine's field editor for 45 years, during which time he skillfully captured the ...
Armed with enthusiasm, researchers and volunteers have joined forces to safeguard the flamboyant seabirds as climate change ...
Another reason for chili plants to hold back on the heat: Capsaicin is a gut irritant that can speed up digestion. If a bird ...
As development pushes these charismatic owls from their underground nesting sites, a solar project aims to show that habitat ...
Tens of millions of years ago, a diverse array of bird species soared, swam, and thrived amid their scaly reptile cousins—and ...
We meander through the woods, the whine of mosquitoes in our ears. Mendes plays owl calls—they sound like the squeaks of a ...
As Audubon magazine’s Field Editor for 45 years, Frank Graham, Jr. brought the beauty and resilience of nature into focus—as ...
In a city park just 15 minutes from home, a photojournalist found a meaningful new focus by watching closely, season after ...
The findings could help ensure the imperiled seabirds safer passage from the northeastern United States to roost sites in ...
Frank wrote the Ark during his tenure as Audubon magazine’s field editor—a position he held for 45 years. In that span Frank ...
Across the region, conservationist Mara Silver’s kiln-fired homes are helping dwindling species endure—and encouraging people ...
Recent studies have uncovered some of the clever ways our avian neighbors are making the most of the urban environment.
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