From iconic burger spots to beloved taco trucks and Korean BBQ joints, these are the best regional restaurant chains in California, according to diners.

From Baja-style classics to West Coast favorites, these chain restaurants serve fried fish tacos made fresh to order with quality ingredients.

From crispy butterfly shrimp to house-made slaw, these chain restaurants serve golden fried shrimp plates diners say are fresh, flavorful, and satisfying.

Side belly exercises after 45: 4 standing moves that hit the obliques and tighten your waist, from Jarrod Nobbe, MA, CSCS.

Taco Bell just launched Chicken Bacon Ranch Street Chalupas and Nacho Fries for a limited time, featuring bacon, avocado ranch, and cheddar shells.

From elegant seafood towers to Cajun boils and fresh sushi, chefs reveal the best seafood restaurants in America for unforgettable meals.

Customers say these once-beloved breakfast cereals don’t taste the same anymore, with complaints about sweetness, texture, and recipe changes.

From flaky frozen shells to graham cracker crusts, shoppers say these store-bought pie crusts deliver every time.

Try these 4 standing knee moves after 65 to feel steadier on stairs. Start today. Knee pain and stiffness become more common after 65, and for good reason. Muscle loss, reduced balance, and less daily ...

From 40-ounce tomahawks to oversized bone-in cuts, these chain restaurants serve some of the biggest ribeyes you can order right now.

From grass-fed to budget-friendly picks, these are the best frozen burger brands made with real beef, according to shoppers.

From Torchy’s to Whataburger, chefs reveal the 5 chains serving the most flavorful, well-balanced breakfast tacos.