The sweets giant is launching new chocolate bars with creamy fillings, while Monster's Flrt flirts with fall in its first ...

The deal will expand the startup's reach internationally while giving the pasta giant a greater presence in functional foods.

The soup maker will also close two snack plants and cut its dividend as CEO Mick Beekhuizen said the company needs to take ...

The CPG giant is taking aim at the fast-growing $271 billion store perimeter with healthier fare such as guacamole, hummus ...

A new report from Circana found that protein is the second most sought after ingredient Americans want in their diets, behind ...

Kraft Heinz is investing $30 million to upgrade a marshmallow and caramel plant in Kendallville, Indiana. The money will be ...

The wafer-based protein bar, which was acquired by the Nutella maker in 2025, is “rebalancing” its ingredients and touting ...

Gone are the glory days of hazy IPAs, with brewers seeing a resurgence in classic beers and experience-driven options.

From global flavors to customization, sauces are changing how consumers choose, experience and personalize food. Explore the ...

The Greek yogurt maker is buying the facility from Keurig Dr Pepper, which it will convert into a “major new hub” for growth.

The soda and coffeemaker said the transactions will help reduce debt as it prepares to split the company in early 2027.

The company said the divestiture of mainstream offerings, including Nature’s Bounty and Ester-C, will allow it to prioritize ...