For food manufacturers, U.S.-grown high oleic sunflower oil can be part of the answer to meeting function, flavor and ...

Despite its presence in ice cream, pretzels and flavored ice, J&J Snack Foods’ CEO said it’s benefiting from a close association with experiences such as movies, theme parks and sporting events.

The facility, which will also produce packaged meats, will replace a more than 100-year-old plant in South Dakota and provide ...

The strategic focus on innovation and AI comes as the CPG giant lowers its fiscal 2026 outlook, expecting organic sales to ...

Health Secretary Robert F. Kennedy Jr. said the agency would "act on" a high-profile petition to reassess safety of high ...

Top CPG executives said shoppers haven't returned at the rates they expected, prompting some companies to roll back prices and prioritize innovation to rejuvenate growth.

The Smucker-owned brand is making its handheld sandwiches even more convenient, while Surfside rides the wave of berry flavor ...

Brands like Cann saw double-digit percentage growth in the months after regulators announced a crackdown on the buzzy drinks.

Boston Beer, Simply Good Foods and Hormel are turning to executives with a proven track record of success — providing stability during a volatile time for the industry.

The Jennie-O owner is divesting its whole bird business to Life-Science Innovations as it focuses more on deli meat and value-added products.

Chief Consumer and Marketing Officer Jane Wakely explains how efforts by Lay’s, Pepsi Zero Sugar and Poppi extend beyond the big game.

Mohit Anand joins the Goldfish and Kettle Brand chips maker from Kellanova to help drive long-term growth.