CEO Kirk Tanner said the Reese’s maker sees the segment as an important growth driver and “has an aspiration for how big we ...

The acquisition is the first for Mark Anthony Group's new CEO Phil Rosse as he looks to double the company's global presence ...

By this broader definition, flavor is still the deciding factor behind many food choices and where food innovators need to ...

Conagra Brands named former J.M. Smucker executive John Brase as president and CEO, starting June 1. He will replace Sean ...

As fermentation activity expands, shortening process time without sacrificing performance has become a critical focus. Advances in processing technologies and the growing use of AI are helping ...

Changing eating habits, plus growing demand for protein and convenience, has opened new opportunities for food companies to ...

The french fry maker anticipates a rise in commodity volatility, including for packaging and fuel, if the conflict persists.

Critics said the agency skipped critical assessments when approving beetroot red and expanding uses for spirulina extract.

Owner J&J Snack Foods has worked for years to bring the iconic brand to grocery stores despite the treat's complex ...

The Unilever-owned hydration mix is launching a briny new variety, while PBR teams with Smithfield on a brat-infused sausage for grilling season.

The company is launching k2o, an electrolyte and collagen powder positioned to capitalize on growing demand for ...

As an uncertain economy pushes consumers to recreate the cafe experience at home, Chobani’s creamers and La Colombe canned ...