Premixed cocktails and nonalcoholic beverages are seeing double-digit percentage sales increases, while domestic beer is ...

John Brase, who recently joined from J.M. Smucker, told Food Dive he is "not happy" with the Slim Jim maker's performance and ...

Mark Carter will oversee the specialty food maker's continued efforts to simplify its network and improve productivity.

Donald Prater, acting deputy commissioner of food, said the Trump administration is still making the definition a “priority.” ...

The companies entered a two-year agreement to jointly develop sustainable solutions for bakery and dairy alternative markets.

The meat giant has also dropped targets for scope 3 emissions, which make up the bulk of its environmental footprint.

While 2026 has already seen multiple new packaging laws implemented, the year’s halfway mark brings a few more.

The Hershey-owned brand is playing with texture for its first U.S. innovation in a decade, while Brown-Forman brings El ...

Ingredients giant ADM is partnering with startup Every to scale the company's animal-free egg proteins using precision fermentation. ADM will begin commercial production of Every's bio-based protein ...

The request could signal that the beverage giant is planning a new spicy offering after discontinuing Coca-Cola Spiced in ...

The offering comes as big snack brands like Cheez-It and Oreo lean into the gluten-free market, which is forecast to reach $14 billion by 2032.

Danone is expanding its Silk Protein line into yogurt and shakes as the food giant leans into the popular nutrient to bring more younger consumers into plant-based dairy. “We wanted to capitalize on ...