A ban on the use of ‘meaty’ names for meat substitutes has been agreed by the EU. The ban will cover 31 terms, including ‘chicken’, ‘beef’ and ‘steak’. The terms ‘burger’ and ‘sausage’ are exempt from ...

A deep dive into the escalating cyber threats facing the food and beverage industry - from ransomware and OT breaches to the ...

Cargill CTO Florian Schattenmann explains why food R&D is a team sport, how AI is changing innovation and where real ...

The pet food sector is getting more exciting. With the humanisation trend fuelling innovation in functional pet food, and the cultivated meat sector using pet food to get to market, it is so much more ...

Much has been said about the decline of plant-based food, and plant-based meat in particular. But what if we're wrong? Some have predicted that the market will grow, due to innovation and R&D in taste ...

Discover how The Hershey Company is navigating declining profits, shifting consumer tastes and generational challenges – and explore the global and portfolio expansion opportunities that could define ...

PepsiCo opens its first Lay’s‑themed restaurant in Madrid, serving tortilla made with crisps as it expands into the away‑from‑home channel and tests new food concepts.