From plant-based meat to packaging, from regulation to regenerative agriculture, what is the future of sustainability in the ...

Coca‑Cola posts strong 2025 earnings with rising revenues and standout category growth as incoming CEO Henrique Braun ...

How GLP‑1 drugs change eating habits: new Danish data shows reduced food spend, fewer UPFs, and healthier basket choices ...

In the age of TikTok, big FMCG brands face challenges in leading trends due to the rapid pace at which social media ...

Hybrid meat is considered by many as a food of the future. With plant-based meat declining, hybrid can provide a combination ...

Populations around the world are getting older as birth rates decline and people live for longer. This could be consequential ...

Yuka is reshaping product reformulation across global food brands, but manufacturers say the app offers no guidance on ...

Climate change is disrupting global food supply chains, damaging crops and exposing hidden vulnerabilities in logistics and ...

The growth of the global pet food market has a number of drivers, but one of the most important is increasing pet ownership ...

TikTok is a powerful driver of food trends. The popularity of foods like cottage cheese and Dubai chocolate can be traced ...

Why food companies are quietly removing unsustainable choices, absorbing costs, and embracing “green by default” strategies ...

The dried fruit category is evolving as consumers increasingly seek lower sugar, higher fiber, and cleaner-label options.