India’s food safety landscape highlights why health and wellness brands need evidence-backed claims, transparent labelling ...

Beverage giant Kirin went in big as of the first in the market to turn its own postbiotic ingredient into a commercial drink ...

Check out our top 10 most-read F&B industry stories from July 2026 ...

Consumers are hungry for protein, making meat snack sticks one of today’s fastest-growing snack categories. As demand ...

Cadbury owner Mondelēz International has partnered with Australian beauty brand MCoBeauty to launch a Dairy Milk Watermelon chocolate bar and matching cosmetics collection, highlighting the growing ...

New IFIC data highlights rising consumer fears over artificial dyes. See how WK Kellogg, Nestlé and private label brands are reformulating their foods.

Three emerging consumer tools, from AI to GLP-1s, are set to transform eating habits and disrupt traditional food industry growth.

With 'sardinemaxxing', another food has exploded into prominence due to social media virality. At the heart of every 'maxxing ...

As consumer interest in gut health grows, researchers are working to establish a standardized definition that could help ...

Brands should reconsider disruption in consumer loyalty patterns, as many shoppers experimented with “private brands, ...

Ferrero Group announced its acquisition of Purely Elizabeth. Founder Elizabeth Stein will continue as CEO as the brand ...

Cola’s localisation efforts to China’s push for alternative proteins and food waste reduction, we explore how the country’s ...