Nestlé is investing $1bn in Mexico, as it expands production capacity, strengthens agricultural supply chains and accelerates ...

The functional food boom has changed how consumers see health and wellness. Low carb as a trend has not declined, but it has ...

Amid mounting pressure on the food and drink industry to reduce sugar, the quest for healthier alternatives that don’t sacrifice taste is gathering pace.

Insect protein has faced many struggles: it's capital intensive, demand and supply were not balanced, and consumer disgust ...

Indonesian firm Lautan Natural Krimerindo is using its FiberCreme creamer to add fibre to instant noodles, beverages and ...

As demand for clean label food grows, how can natural ingredient solutions eliminate synthetic preservatives, antioxidants ...

Beyond Meat has continued its diversification by launching an energy drink, Beyond Immerse Protein + Energy. The drink is a ...

It’s now possible to cut sodium levels without sacrificing sensory appeal or functionality, using a healthier salt that’s ...

SPINS is using its product data to help food and beverage brands assess their visibility in AI shopping recommendations and ...

As sports drinks and water own performance occasions, Coca-Cola and PepsiCo are increasingly using soda partnerships to tap ...

Food and beverage cargo theft declined in 2026 after a 2025 surge. Explore targeted products, cargo theft hotspots and ...

As consumers devote more dollars to Halloween, brands are finding new ways to capture demand with festive flavors, formats ...