Why is Ingredion acquiring Tate & Lyle? The two companies are compatible, with Tate & Lyle's focus on mouthfeel and fibre ...

With the rise in the popularity of fibre, especially due to trends such as fibremaxxing, what is the risk of consuming too ...

Legal scrutiny and environmental allegations cloud Nestlé’s Waters sale, leaving the industry watching whether the exit will ...

GLP-1 adoption is rapidly changing British shopping habits, cutting grocery spend while boosting demand for smaller portions, ...

The US and Iran have agreed on a peace deal. What could this mean for food and beverage? Food prices are unlikely to fall ...

The UK has approved a once daily Wegovy semaglutide pill for weight loss, marking Europe’s first oral GLP-1 treatment. It ...

Products from Nestlé Gerber and Danone were recently found to contain microplastics. But how can food companies keep ...

After months of speculation, US ingredients giant Ingredion has bought UK company Tate & Lyle. Combined, the two ingredients ...

Plastics are often found in places consumers don't expect, as inner layers in cans, cartons and pouches that appear ...

Brands, especially in confectionery, are increasingly prioritising texture. But do consumers value it? Consumers look for ...

Cultivated meat has come a long way since Mark Post developed the first cultivated burger in 2013. But the Mosa Meat CSO is ...

Plant-based meat manufacturers often promote their products as better for the environment, a more 'ethical' option. But this ...