New research shows fermented dairy dominates consumption, while plant-based alternatives remain low in intake.

Consumers say they want sustainable seafood and healthier diets, but growing distrust of green marketing is elevating the ...

As baby food litigation accelerates, Texas is challenging Gerber over alleged heavy metal contamination and product safety ...

Ferrero is embracing high protein. It is not the only confectionery company doing this, but its strategy is slightly different from its competitors.

Nestlé reported strong Q3 2026 results, with volume growth accelerating, emerging markets outperforming and confidence ...

Kroger’s growth strategy includes a $5 billion investment in customer value through 2029, with lower prices, simpler ...

El Niño is expected to be the biggest since the 19th century. When will the weather event peak, how will this affect the food ...

Rising temperatures are reshaping the chocolate industry, impacting both cocoa supplies and consumer demand. As heatwaves ...

To protect against disasters, diversification of supply is often crucial. But many of the world's biggest ingredients have ...

Industry leaders share how resilience, technology and farmer support are shaping the future of sustainable food ...

As retail becomes more technology-driven, Mars sees ecommerce and consolidated delivery networks as materially less ...

Cola, PepsiCo and other brands are betting on zero sugar, bold flavors, functional benefits and premium ingredients to revive ...