How are food giants such as Nestlé, Barry Callebaut, Danone and Kraft Heinz preparing for El Niño? Boosting supply chain ...

Once, calorie-counting was the predominant way in which consumers tried to lose weight. Now, diet culture has shifted, with ...

FDA submitted its proposed ultra-processed food definition as a white paper instead of a rule. Here’s what that means for food labeling, reformulation and future regulations.

Why did Nestlé sell 50% of its Waters business to Platinum Equity? Analysts unpack the rationale behind Peranel, the valuation, risks and growth prospects.

Beyond Meat continues to struggle in Q2, although its revenue and sales declines are starting to slow. In international ...

Ice cream is proving resilient in the GLP-1 era, with users still seeking indulgence, smaller portions and functional ...

For the first time, the number of people using GLP-1 drugs exclusively for weight loss has surpassed those using them to manage diabetes, according to a new survey from Numerator – though the data ...

As protein expands beyond sports nutrition into everyday foods, having tailored dairy proteins designed for different health ...

BellRing Brands outlines how Premier Protein plans to sustain growth through innovation, new channels, operational discipline ...

Germany's food industry is being squeezed by supermarket dominance, rising labour costs and expensive energy, driving ...

A federal appeals court ruled a First Amendment case against USDA and FDA's ban on low-FODMAP food labels can move forward in ...

Interest in bone health is increasing, and as the world's population ages, it is becoming more relevant by the day. What are ...