As the EUDR, Europe's landmark anti-deforestation regulation, approaches, how ready is coffee? The sector has made ...
EU plans to restrict cultivated meat labelling, banning ‘meaty’ terms like steak and chicken, but industry leaders like Aleph ...
Middle East war threatens recession, food inflation and supply shocks as IMF and FAO warn Hormuz disruption could hit prices ...
As the Iran war enters its sixth week, food and beverage supply chains face mounting disruption, stranded cargoes and a ...
The conflict in Iran has now been raging for more than a month. Despite the announced ceasefire, trade through the Strait of ...
French cultivated meat company Parima, formed when Gourmey bought Vital Meat, has achieved approval for its cultivated foie ...
Unilever’s $44.8bn merger of its food business with McCormick faces investor scepticism and regulatory hurdles—will ...
Companies including Nestlé, Barry Callebaut and Mars, and organisations such as Rainforest Alliance and RSPO, are taking part ...
What are the big food trends in Ireland? Irish consumers are increasingly drawn to functional foods and high-protein products ...
GLP-1s are driving demand for smaller portions, due to reducing consumer appetites. Could this lead to smaller pack sizes?
TikTok is evolving from viral food trends to a structured FMCG sales channel. Here’s how TikTok Shop is reshaping food and ...
The food landscape has changed. The snackification trend has broken down the traditional three-meal structure of eating. The popularity of GLP-1s threatens to change our relationship with food further ...
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