100 days after a kidney transplant. While a kidney transplant can give patients a second chance at life but the journey doesn't end there. The first 100 days after kidney transplant surgery are a ...

The phrases "coma" and "brain death" are frequently used interchangeably to describe a situation in which an individual is gravely ill or has experienced great damage to the brain. However, coma and ...

Postpartum psychosis has been brought back into focus because of the current trial of Lindsay Clancy who is charged with killing her three children in 2023. TheHealthSite.com ...

Diabetes and high blood pressure are two of the most common metabolic conditions we see in clinical practice. What is increasingly clear, however, is that they rarely exist in isolation. A recent ...

Organ donation is often called the gift of life, but few people know what happens from the time a person is declared brain dead to the time a donated organ is transplanted into its recipient. This ...

Did you know that almost 27 percent of deaths in India during the monsoon season are linked to heart diseases or CVDs? Read on to know safety tips that you can follow to keep your cardiovascular ...

World Organ Donation Day 2026: What is the difference between brain death and coma? Read on to know everything about organ donation from an expert. India's most trusted health and wellness destination ...

Marine heatwaves are not solely an environmental issue impacting the marine biota and coral reefs. TheHealthSite.com ...

Here's how to manage oily skin during humid weather with dermatologist-backed skincare tips that reduce shine, clogged pores and acne breakouts.

Know 10 everyday Indian foods rich in calcium, including milk, ragi and moringa, that can support stronger bones and overall bone health.

Daily tomato consumption may help lower liver fat in people with fatty liver disease, offering a simple dietary addition for better liver health.

Fiber is one type of carbohydrate that is found naturally in plant based foods such as fruits, vegetables, grains, legumes ...