This vegan chicken curry is rich, creamy, and full of bold spices that bring comfort in every bite. A delicious plant-based twist on a classic favorite, perfect for weeknight dinners or cozy meals at ...

Bipartisan and bicameral legislation that would ensure consumer transparency by addressing the labeling of cell-cultivated protein and plant-based alternative protein products has been introduced in ...

The US Army has issued a bid to companies and researchers to develop technologies to manufacture alternative proteins for soldiers on the front lines. A year ahead of the introduction of vegan options ...

Back in 2019, Beyond Meat's revenue surged 239% as restaurants, retailers, and consumers eagerly tried out its products. But in 2020, that novelty wore off, the pandemic drove restaurants and ...

Chicken tenders are the best-selling food item at Churchill Downs, home of the Kentucky Derby. The popular hand-breaded chicken tenders are sold at a dedicated stand called The Coop. Fried chicken has ...

Private-label brands make up 82% of processed meat sales in the UK, but only 15% of plant-based alternatives – and retailers risk losing out on billions if they don’t promote protein diversification.

These crispy, chewy calamari rings are made from konjac and layered with flavor using vegan fish sauce and a flax egg - Media Credit: YouTube / The Vegan Good Life with Miyoko Share If you’ve ever ...

El Pollo Loco is adding crispy chicken tenders to its menu for the first time, the Costa Mesa, California-based chain announced this month, marking the brand's entry into one of the fastest-growing ...