This plant-based restaurant in Milwaukee is serving up flavor-packed dishes so good, even meat lovers keep coming back. When you think of Wisconsin’s food scene, you probably imagine bratwurst ...

Chicken katsu, the breaded, deep-fried chicken cutlet that's a beloved Japanese comfort food, isn't the quickest thing to whip up at home. You'd need to pound the meat flat, dredge it in flour, egg, ...

This week brought the very sad news that actor and animal advocate Hayden Panettiere has passed away. In honor of her legacy, we compiled a list of all the ways the star stood up for animal rights, ...

A basic plant-based basket costs up to 30% less than one containing conventional meat and dairy across nine major supermarkets in the Netherlands, according to a new analysis. If you’re in the ...

Enjoy a creamy vegan guacamole chicken salad made with Worthington smoked turkey-style plant protein! A fresh, flavorful, and protein-packed plant-based recipe perfect for sandwiches, wraps, or bowls.

Dr Garth Davis challenges claims that beef burgers are a healthier choice than Beyond Burgers, citing research comparing plant-based and animal meat - Media Credit: Adobe Stock Share A restaurant’s ...

Most people have their favorite dish at Olive Garden, but are you curious what everyone else is ordering? America’s most popular Italian chain is home to so many great dishes, ranging from salads and ...

Meat eaters often see plant-based meat as riskier and poorer value, and new research suggests advertising alone may do little to change their minds. Plant-based meat has moved from a niche product to ...

I love a good burger. I’m into my fourth decade covering food and, through the years, have witnessed some truly amazing burger alchemy. While each component of a burger can make or break it—from the ...

Scientists successfully engineered lettuce to produce a key muscle protein that could one day become a food ingredient, offering a new approach to producing it at scale. Stacey Leasca is an ...