Vardaman has been growing sweet potatoes since 1915, and many say its soil is perfect for producing the best ones. We’re not scientists, but we do know how delicious they are!

In a small saucepan over medium heat, combine the butter, maple syrup, brown sugar, orange rind, and salt. Heat for 3 to 4 minutes, stirring occasionally, or until the butter melts.

new video loaded: Sweet Potatoes With Bourbon and Brown Sugar transcript “I am making sweet potato puree with brown sugar and bourbon. The brown sugar is for the kids, and the bourbon is for the ...

That custard includes a whopping 1 ¼ pounds of sweet potatoes—plus cinnamon, nutmeg, bourbon, and brown sugar— for major fall flavor. And we promise the crust is much easier than it looks.

In a medium saucepan over medium heat, melt the butter. Add the sugar and stir until it is dissolved. Whisk in the water and simmer for 8 to 10 minutes until thickened. This makes about 1 cup sauce.

In a bowl, whip all of the sweet potatoes, chocolate chips, cinnamon, brown sugar, banana, oats and almond butter. Space out scoops of into a baking sheet, size to your liking. I normally make 4.

3 min read Sweet potatoes are just the kind of comfort food we want at a chilly time of year, but it might be hard to think of them as a main dish if you’re used to simply roasting them as a side.