Ivy is a Senior Lifestyle Editor for People Inc. and hosts an array of lifestyle videos. She also authors a bi-monthly recipe column for Southern Living. Ivy has over six years of experience as ...
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Eating full-fat cheese and cream may be associated with a lower risk of dementia, according to a large study that tracked people for more than 25 years. Those who consumed higher amounts of these ...
As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks. She's vetted hundreds of products, from can openers to salad spinners and tortilla presses, ...
There's much more to Cheddar than meets the eye. Not only does a good Cheddar cheese make or break a perfect grilled cheese, but it's also important to have around for the occasional charcuterie board ...
Eating cheese may support bone, heart, gut, and dental health. Cheese is usually high in saturated fat and sodium, so you may want to limit your portions. People sensitive to lactose can choose ...
Cottage cheese has more protein than Greek yogurt, with 24 grams per one-cup serving. Greek yogurt can be healthier than cottage cheese due to its probiotics and lower sodium. Cottage cheese and Greek ...
While cheese -- high in saturated fat and sodium -- is known to raise the risk of high cholesterol or blood pressure, a new study has linked it to a lower risk of developing dementia. The study, ...
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