Climate Coach Plant-based meat has a problem. It may need more meat. Blind taste tests show several blended meats are outperforming conventional meat, in addition to 100 percent plant-based products.

Plant-based meat’s march to price parity hits a tariff wrinkle, as private label provides a growth opportunity for the slumping category US food company Beleaf is ensuring customers have ...

Find this plant-based food truck — founded in 2017 by Eva Cannon and Willie Perrymon — parked in Culver City, Northridge, Long Beach, downtown L.A. and other locations, dishing out Southern ...

Can vegan chicken actually taste, shred, and satisfy like the real thing? The answer is yes—when you use the right ingredients, technique, and a little culinary science. In this guide, we ...

Plant-based or plant-forward eating patterns focus on foods primarily from plants. This includes not only fruits and vegetables, but also nuts, seeds, oils, whole grains, legumes, and beans.

Looking for the perfect plant-based chicken substitute? This recipe delivers juicy, flavorful bites that can be used in any dish—from dinner to appetizers! #PlantBased #VeganChicken #MeatSubstitute ...

The Plant-Based Meat Alternative Market Is Stalling Given projections of stellar growth in the plant-based industry, driven mainly by the rise of health and wellness as well as a growing interest ...

Plant-based meat has seen better days. After an explosion of growth in its early years, now consumers are turning towards whole foods and back to traditional meat, in part due to scepticism that plant ...

With egg prices up nearly 40% since the start of 2025, consumers are looking for alternatives. Just Egg, a plant-based substitute, claims to be lighter, fluffier, and just as versatile as ...

LONDON, Feb 25 (Reuters) - Unilever (ULVR.L) may struggle to attract buyers for its plant-based meat business, complicating the company's plan to cut its exposure to products which are falling out ...