Restaurant chain Red Lobster just added new seafood boils to its menu. But did you know that you can get them for an even ...

Foodie Bethany Gaskin presents Seafood Boil #9 with 4-pound crab and lobster. A Michigan Town Clamped Down on Its Wineries.

Chimaev wins UFC middleweight belt by unanimous decision Man repairing home uncovers "hidden" secret behind wall for over 20 ...

From Tybee Island's gator lagoon to Savannah’s famous boil bags, these Georgia seafood shacks serve fresh flavors worth every ...

Final Cut Steakhouse, inside Hollywood Casino near Grantville, promises exceptional service and high-quality cuisine. As a modern American steakhouse, it features not only premium cuts of beef but ...

Many people use the words “barbecue” and “cookout” interchangeably even though meanings and expectations can differ. Here’s a look at the words’ origins, and how locals use ...

The key to a successful seafood boil lies in combining the perfect blend of ingredients, patience, and camaraderie. In the South, seafood boils aren’t just considered meals—they are something more ...

When Ted Smith opened Bay City in 1963, he chose Hanover for a lack of seafood. As Bay City prepares to close, here's a look ...

A new chef is bringing smoked comfort food and a New England-style seafood boil to Ciderhouse Restaurant at Wilson’s Orchard in Cumming, Iowa.

Discover North Carolina seafood markets where you can choose the day’s fresh catch and have it cooked to perfection right on ...

Some menu items at the nation's biggest seafood chains are not as healthy as you might expect, sneaking in exorbitant levels ...

Along with exceptional eats, the setting is perfect for a coastal feast. You can sit in the sun-soaked beer garden at the ...