Some 15 years ago, on one of my family’s traditional summer journeys from Indian Island to Acadia, I stood at the summit of what’s now called Cadillac Mountain, overhearing a park ranger giving a tour ...
At Labadie’s Bakery, the 100-year-old shop in downtown Lewiston, cakes for the whoopie pies start going in the oven around midnight. At 3 in the morning, the person known as the filler arrives, ...
We're the Magazine of Maine.
For 172 years, Hancock Lumber has been carefully cultivating eastern white pine, ensuring that Maine’s signature resource remains vibrant for future generations. Forget lobster — no Maine natural ...
1. LifeFlight of Maine is not just a general name for medical-transport helicopters. News reports of accidents or other emergencies in Maine will often mention LifeFlight by name, but people may not ...
Fifty years ago, Kathleen Sullivan had an epiphany on Michigan Avenue in Chicago. “I thought, if I don’t get out of here, I will want every fur coat and pair of shoes that I see.” Soon after, Sullivan ...
The trick to growing ginger in Maine, Dave Allen says, is to convince the ginger that it’s not in Maine at all. He and his partner, Erica Emery, own Rustic Roots Farm, in Farmington, and for the past ...
The harbor steamed like a pot of soup. Spires and drifts of mist whirled across the silver foil of the sea, and the sky was a clear, hard blue. The vapor had turned from pink to gold in the rising sun ...
Another year, another crop of more than 2,600 amazing photos submitted to our annual photo contest. We winnowed the submissions down to a batch of semi-finalists in three categories: wildlife, ...
From one of the teeming lobster crates, MacKay yanks a green crab about the size of her hand. She counts its legs and claws, then records its diameter and color (not all, or even most, green crabs are ...
When Will Bonsall was growing up in Waterville in the 1950s and ’60s, his family lived modestly, and their grocery budgets were often tight. His folks weren’t much for gardening, and what fresh ...
I’m walking across the top of the historic Mill Pond dam, in Whiting village, admiring the beauty of the water rushing below, when Jacob van de Sande tells me the nearly 200-year-old stone structure ...
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