Owner and chef Emmanuel Galvan founded his pop-up Bolita Masa as a study in masa, using rare heirloom corn varietals to make ...

San Francisco may be best known for its gorgeous seasonal produce and plethora of plant-based dining options, but this is still a city with an affinity for a great burger. Because as much as we might ...

San Jose’s popular Santana Row adds a new all-day restaurant and bar serving California cuisine to its ranks this summer. The ...

Yes, yes, the official start of summer is Sunday, June 21, but here at Eater SF, the true harbinger of summer is the release ...

In a statement, the Mina Group wrote, in part, “The Mina Group has made the decision to no longer manage The Bungalow Kitchen ...

This is a curated list of the Bay Area’s most notable and permanent restaurant and bar closures, with new updates published ...

After less than a year in operation, smash burger spot Hamburger Project closed its Guerrero Street location as of Sunday, ...

M.O. Hospitality, the brains behind hotspots Paper Plane and Miniboss, continues to expand into downtown San Jose with the ...

This is all to say they’re one of many favorites in the local pizza scene, and so when the couple announced a second shop in ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

Compline, the downtown Napa restaurant and bottle shop built around the idea that wine deserves equal footing with food, is entering 2026 with a deliberate culinary shift. From Wednesday, February 11, ...