Summer is basically here, and with it comes a slate of exciting new restaurant openings across the Bay Area. A trio of new ...

Momo’s chef Daniel Bermudez and bar manager Gill Gallegos are also spearheading the menus at Maggie & Mac’s. Momo’s regulars ...

This is a curated list of the Bay Area’s most notable and permanent restaurant and bar closures, with new updates published ...

Pastry chef Nasir Armar’s Parachute Bakery & Cafe became an instant hit upon its September 2025 debut. Parachute Bakery is ...

Dynamic coffee cocktails, egg souffles, persimmony salads, and more make up the best dishes editors ate in November ...

Download the app Chef Ravi Kapur’s Liholiho Yacht Club is a hard restaurant to categorize. It’s often described as a Hawaiian restaurant, but it goes much deeper than that, mixing influences from ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. The starry-eyed chefs of ...

Che Fico’s chef David Nayfeld and business partner Matthew Brewer continue their roll of new San Francisco establishments. Their latest, a nostalgia-tinged spot called Golden Rule, marks the partners’ ...

Chou opened her standalone bakery in the O2 Artisans Aggregate in West Oakland in February 2026, sharing a space with Esteven ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...