Ganesh Chaturthi brings so many wonderful sweets into the house, but sometimes you just want something savoury to balance out ...

Ganesh Chaturthi brings immense joy and the sacred ritual of preparing traditional ukadiche modak for the beloved deity.

A confession, a court case, and three centuries of arguments about who gets to name a drink For fifty years I have called it ...

Get ready to soak in the festive fervour as September brings back the magic of Ganeshotsav across the bustling streets of ...

Paryushan 2026 brings a range of food practices shaped by Jain principles of restraint and ahimsa. From boiled water and ...

Divide the dough into equal-sized small balls, dust them lightly with dry whole wheat flour, and roll them out evenly into thin circular flatbreads using a rolling pin. Cook each thepla on a hot iron ...

When you crave a chocolate treat but do not want to reach for packaged options, these chocolate waffles can be a perfect pick. Made with simple, everyday pantry ingredients, these healthy chocolate ...

Asterix in Corsica inverts the structure: it opens with a great feast, the anniversary of Gergovia, attended by old friends ...

World World Samosa Day celebrates the universal love for this iconic, crisp pastry filled with spiced potatoes and peas.

What did your school years taste like? This Teachers’ Day, Slurrp took that question to four Delhi schools — packed inside a ...

National Nutrition Week serves as a timely reminder to incorporate indigenous superfoods into our daily diets. Traditional Indian ingredients like ragi, moringa, amaranth, and makhana offer incredible ...

Step inside the opulent royal kitchens of India to discover the spectacular culinary traditions crafted for Lord Ganesha. From steamed modaks in Pune to decadent Mysore sweets, these heritage recipes ...