Confused by coffee menus? This easy guide explains the real difference between espresso, cappuccino, latte, and flat white, ...

When the worlds of high diplomacy and Michelin-starred culinary craft collide, the result is nothing short of a cultural ...

The Negroni traces back to Florence in the early 1900s and is closely tied to Italy’s aperitivo culture, where drinks are served before dinner to stimulate the appetite. Its equal-parts formula of gin ...

With Kolkata always having a way of making you fall in love with the city, no matter what Valentine's Day activities you have ...

A little planning before Ramadan can transform daily cooking into a smoother, more mindful routine. These practical kitchen prep ideas help you save energy, reduce stress at iftar, and focus on ...

Skip the crowded restaurants and bring the world to your table this Valentine’s Day. These easy, flavour-packed international dishes turn your kitchen into a cosy date-night destination filled with ...

The truth is, bamboo shoots are neither trend nor gimmick. They are an ancient food being rebranded for modern wellness culture. In cities, they may feel new. In forest communities, they are routine.

Cream butter and sugar until pale, then beat in egg and vanilla. Fold in flour, baking powder, and baking soda alternately with milk. Pour into the tin and bake 20–25 minutes until set. Cool ...

Ganache originated in French pastry kitchens and remains a foundational preparation in baking. It is formed by emulsifying hot cream with chopped chocolate, creating a smooth mixture. The texture ...

The classic Bombay sandwich is all about layers, i.e. fresh vegetables, vibrant chutney, soft bread, and a little basic spices. It is crunchy, tangy, and comforting in every bite, delivering Mumbai’s ...

A recent state banquet menu featuring charred pineapple foam has ignited a fierce debate on whether Indian diplomatic dining should showcase avant-garde fusion or stick to the comforting classics.

From free marketing tool to forbidden object, the smartphone has become fine dining’s most controversial guest.