Step into the vibrant celebrations of Bestu Varas as Gujarati communities welcome Vikram Samvat 2083 with ancient customs and ...

Karwa Chauth is one of the most popular Hindu festivals. Looking at my mother and grandmothers fasting for their spouses, I ...

World Vegan Month is an opportunity to explore plant-based cooking beyond familiar options such as tofu and soy milk. From ...

Traditional gulab jamuns rely heavily on milk solids (khoya) and deep-frying, but this innovative vegan, dairy-free version uses sweet potato and oat flour for structure. Baked or cooked in an appam ...

Dhanteras is often associated with buying gold, silver and new utensils, but the festival has a fascinating connection with ...

Moong dal kachoris have a hearty, savoury bite with a crisp, flaky crust that gives way to a coarse lentil filling. Crushed ...

Roll each portion into a smooth ball, ensuring the cheese is filled inside. Dip the ball in a cornflour slurry and coat ...

Take your Diwali party bar beyond the usual spirit-and-mixer combinations with flavour pairings that bring more character to ...

Looking beyond the usual festive namkeen? Discover five regional Indian snacks that bring their own character to a Diwali ...

In another bowl, sift flour, baking powder, baking soda and salt together. Add this to the butter mixture alternately with ...

These instant rava vadas get their crunch from semolina, whereas yoghurt keeps the batter moist and adds a light tang.

A well-stocked home bar can make hosting a Diwali cocktail party much easier. Tonic water, fresh citrus, flavoured syrups, ...