Sattu ladoo may sound simple until you realise the powerhouse of nutrients it is. This quick, easy recipe shows how to make ...

The Sidecar is a crisp, citrus-forward cocktail that pairs the warmth of cognac with the brightness of lemon and orange ...

When made well, the Chinese-style fried rice can be a complete meal replete with assorted vegetables, protein and ...

The gravy base for all Thai curries comes from the nutty creaminess of coconut milk which adds body, mellows spice as well as ...

A classic margherita pizza has a handful of ingredients that are key to its taste and authenticity. While easy to source and ...

The shaadi season comes with its own script. Amidst the clink of choodas, shimmering kaleere, and somewhere between the vidaai and moving to a new home, millions of Indian homes observe a tradition - ...

Egg bhurji, the desi version of scrambled eggs, is a super quick, delicious, and healthy recipe that can be enjoyed at all ...

Add oil, French beans and carrot strips in the saucepan and saute them for 2-3 minutes. Include green capsicum strips and mix ...

Winter is the time when seasonal specialities like methi thepla, lilva kachori, undhiyu, or sweets like adadiya pak come to life. Why don’t you make a Gujarati spread with these chef-special recipes ...

Looking for delicious and festive breakfast ideas? These pancake recipes are easy to make and packed with nutritious ingredients like fresh fruit, whole grains, and leafy greens or even maple syrup ot ...

Kanpur's culinary heritage is a rich tapestry woven with influences from its historical, cultural, and geographical context.

Dive into the world of gnocchi and bring your cooking skills up a notch this festive season. Gnocchi is an Italian pasta that captivates taste buds with its pillowy texture and versatility. There are ...