How drought, imported grain, dwarf wheat, M. S. Swaminathan and a new state machinery transformed India’s harvests in the ...

How wartime rationing, Partition kitchens and the Kaira dairy cooperative shaped India’s food system between 1947 and 1959.

Are you looking for a healthy evening snack that doesn’t require much prep time? Try this no-ferment instant rava dhokla recipe. You’ll just need pantry staples to enjoy this steamed Gujarati staple.

As we commemorate another year of freedom, it is time to look back at the rebellion that took place over a plate of food just before a legendary freedom fighter walked to the gallows. A simple request ...

This Onam, savour the true essence of the festival again, from traditional festivities to nostalgic Onam sadya meals. Whether ...

Replace the rice and dal-based batter with suji and curd and whip up instant dosa.

With India’s 80th Independence Day just around the corner, the only way to celebrate it is with a themed spread. Paying ...

Radish is in season, and the best way to add it to your diet is by whipping up a mooli paratha. The stuffed flatbread can be ...

Kerala’s beloved harvest festival, Onam, is known for its elaborate feast that celebrates the fresh seasonal produce. Served on a banana leaf, the vegetarian spread typically features more than twenty ...

Kaddu may be loved in savoury dishes, but it can surprisingly be used to make creamy kheer as well. This variation skips the ...

Swapping the regular refined flour spaghetti with a whole-wheat version adds more fibre, and adding protein-rich chickpeas makes it more filling. Now, add the chickpea paste to the vegetables and ...

Hosting a festive Independence Day lunch sounds exciting until you realise how much prep goes into making a themed meal.