The nine nights of Navratri bring unparalleled energy to the dance floor, but the food that follows has undergone a massive ...

Give classic hummus an Indian makeover with these creamy variations made using everyday ingredients. From rajma and chhole to ...

Indian cooking runs hot: tadka, bhuna, dosas, and acidic gravies test pans differently. Here’s a decision-first comparison of stainless, non-stick, and cast iron—safety, technique fit, and what to buy ...

Everyday meals can start to feel bland or boring after a certain period of time. However, instead of ordering in, follow this Kashmiri anardana chutney recipe and make the most of homemade meals.

No chai time is complete without pairing your hot beverage with crispy munchies. Made with moong dal, these Rajasthani pakoras are bite-sized treats that can be whipped up for any occasion.

Give your favourite namkeen-style snacks a lighter makeover with these delicious air fryer ideas. From crispy aloo bites and ...

These baked sweet potato fries offer a wholesome, guilt-free snacking option during Navratri 2026 fasting days. Tossing sweet ...

Kala chana prasad is a quintessential dish prepared for Kanya Pujan during Ashtami or Navami celebrations in Navratri 2026. Made without onions or garlic, this traditional recipe relies on dry-roasted ...

If you are an adventurous foodie, then President Murmu’s dinner spread for Swiss President Parmelin and his wife might just ...

Pull up a chair and pour yourself a glass of water, because the newest Conde Nast Traveller Top 50 Restaurants list just ...

Chef Nayana Afroz’s Narkel Gurum at 6 Ballygunge Place, Kolkata, explores coconut across Bengali cuisine through regional ...

Are you prepared to look past the usual dance circles and explore an entirely different side of the Navratri festival? With ...