During Chaitra Navratri Ashtami, sukha kala chana is prepared as part of prasad and served alongside puri and halwa. While the dish appears simple, achieving the right softness and flavour depends on ...

IN 16th-century Germany, a man condemned to death drank what was supposed to be a lethal dose of mercury. As a final request, ...

Planning a watch party for the IPL season? Turn to a handy air fryer that will make your snacking game smooth, fun and ...

The air today feels lighter, as if the heavy shadows of the night have finally dissolved into a soft, glowing dawn. It is ...

Exploring desserts with them makes the summer months filled with sweet joy. From shrikhand and aamras to parfait and panna ...

The best time to try making your own floral teas is in the spring season when flowers are in full bloom. Fresh rose, hibiscus ...

When the scoreboard is moving faster than your delivery driver, having a freezer full of gourmet sauces is the ultimate ...

Coconut curry ramen is a modern fusion dish that brings together elements of Japanese ramen and Southeast Asian curries.

Palak chicken is a North Indian preparation that combines leafy greens with meat, reflecting a traditional approach to ...

Swirled fusilli holds onto a glossy garlic butter sauce, coating every curve with flavour. Slightly creamy, lightly spiced, ...

Warm ghee-roasted rava, slow-cooked with milk and a hint of cardamom, creates a soft, melt-like sheera that feels gentle on ...

Yoghurt is a hydrating food accompaniment that is a must-add for the summer season. From beating the heat to balancing your meal, read on to know why yoghurt is a must-add to your summer diet. Summers ...