From the humid verandas of colonial Kolkata to the vibrant tables of today, Jalfrezi is a story of fire and transformation.
Gelatin or bone collagen adds a quiet richness to soups that makes you feel better right away. It makes each sip smoother and ...
The first month of 2026 is barely halfway through, and yet the cultural pendulum has swung violently backward, sparking a ...
Sweet corn season is upon us, and the winter crop is widely available across Gujarat these days, making it the perfect time ...
Desserts are cherished by people all around the world, and trying sweets from other cultures is becoming more and more ...
Gado gado salad is a vibrant Indonesian classic where steamed vegetables meet creamy peanut sauce. It’s hearty yet fresh, ...
Starting your morning with the right detox drink can ease bloating, wake up digestion, and reset your system before food or ...
Preheat your oven or air fryer to 180°C so it’s hot and ready when the chips go in. Wash the vegetables well and pat them ...
For the uninitiated, this trend has been doing the rounds on social media where fresh winter strawberries are crushed ...
Sliced ber tossed with chilli powder, salt and lemon for a quick snack.
Locho is a soft, steamed snack from Surat that is eaten hot and spooned rather than sliced. The green garlic version appears in winter, when fresh garlic greens are available, and has a sharper, more ...
Building gut health is all about consuming fibre-rich foods that keep this part of the digestive system in excellent working ...
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