If you're looking for a simple yet delicious dessert, fudge is one of the best options. A typical fudge recipe is made from ...

If you need to bake a pie, you might wonder which type of pan yields a better pie crust. We experimented with a basic crust ...

Cicadas are safe for most people to eat, although the FDA warns that people allergic to seafood should stay away.

Making bread at home intimidates many home bakers who don't have tons of experience making yeast bread. Several steps are ...

Eggs come in an array of sizes. So when a recipe requires four of them, should you reach for extra large, or will small do?

Get the recipe Pascale Beale's book, Les Fruits: Savory and Sweet Recipes from the Market Table ... To give it more structure ...

Metropolitan Baking Co. in Hamtramck is a bakery that would make automotive pioneer Henry Ford proud. After being baked ...

To make this recipe, which yields about 60 cookies, start by mixing the shortening with 1 1/2 cups of sugar, chocolate, baking powder and vanilla. Once well combined, gradually stir in flour and nuts ...

Finger foods -- savory tartlets, deviled eggs, chips and dip -- can make an impressive, but easy outdoor spread. For dessert, ...

founder of Subtle Asian Baking and bestselling author of Modern Asian Baking at Home, has just released her newest cookbook, ...

From Sichuan with love: chili crisp is the spicy condiment that makes America tingle. Use your favorite brand for these recipes, or create your own.

Gavigan discovered a newfound love for baking. He continued trying new recipes until he was satisfied. “It took me about six to eight months to create a chocolate chip chunk recipe I was happy with. I ...