garlic powder has a shelf life. As noted by Burlap & Barrel on their website, spices don't get better with age: the faster ...

Garlic can turn blue in essentially any recipe where it comes into contact with an acidic ingredient (e.g. in a vinegary ...

It's so good you might feel tempted to just eat it with a spoon ... However, this creamy white pizza sauce can also be made with garlic powder instead of fresh garlic cloves. Even if you are busy ...

It is time to think beyond the tortilla chip and get saucy with your salsa. May is National Salsa Month, so what better way ...

This article discusses whether garlic is a safe and effective way to naturally lower your blood pressure, and if so, which forms are most effective. Recent research suggests this may be for good ...

To store fresh garlic, keep the cloves intact with the bulb head and store in a cool, dry, dark location in a mesh bag or in ...

so it's particularly good raw or where you don't want too intense a garlic flavor. You've probably come across jars of dehydrated garlic, sold as garlic powder, garlic flakes, or granulated garlic.

My vegan burger tasted delicious and I'd definitely order the frozen custard again, but I was disappointed by the cheesy ...

Garlic: Use two types of garlic: garlic powder and fresh garlic. Season the chicken thighs all over with garlic powder to add ...

Place a skillet on the stove and turn the heat to medium-high. Add the olive oil and garlic and sauté for 2 minutes. Next, ...