While a recall of 23,000 Maytag Gemini gas ranges was issued in 2003 for fire and burn hazards, Whirlpool confirmed that Walker’s oven was not part of that recall.

We break down the differences between a gas stove and electric stove: health and safety, cost, maintenance, environmental impact, and more.

Roughly 97% of existing stoves meet the new energy-efficiency standards, but the new measure does little to address the concerns over health risks posed by gas stoves.

"Gas stove bans" primarily are about the effort to stop new construction from being piped for natural gas. What to know.

Federal regulators say they don't have plans to ban gas stoves, but they have raised concerns about harmful air pollutants they emit.

Induction stoves are far better than traditional electric ranges—and far less toxic than their gas counterparts.

The next time you shop for a cooking stove, the gas versions might show a health warning label similar to those on tobacco products.

You can reduce or eliminate many health risks associated with a gas stove or cooktop with fresh air and a few countertop appliances.

Cooking with gas may be unhealthy and bad for the environment, but it’s not clear induction is worth the cost. And have you considered a heat pump?

Gas stoves have become a political football—but how much of what people are saying is true?