Do you care about keeping stinky food scraps out of landfills, but not about creating compost? For lazy environmentalists like me who want to reduce their own household waste without assigning ...

Incredibly, food waste contributes 8% of global carbon emissions. The food you put in the trash rots in landfills and gives off methane gas—a greenhouse gas that’s 87 times more potent than ...

At the same time, a recent UN report estimated that more than 1 billion metric tons of food went to waste in 2022, enough to give each person facing hunger around the world more than one meal a day.

The U.K.-based NGO worked with the United Nation Environment Programme (UNEP) on a new report on food waste which was released on Wednesday. It found 1.05 billion tonnes of food went to waste in ...

we recommend the Rubbermaid Brilliance Containers and the Rubbermaid Commercial Containers. by Katie Okamoto and Anna Perling These tools and strategies for reducing food waste skip the guilt trip ...

The report found that more than 1.1 billion pounds of e-waste is shipped country to country every year, much of which in "uncontrolled transboundary movements" from high-income nations to those ...

It said that more than 1 billion tonnes of food -- almost one fifth of all the produce available on the market -- was wasted in 2022, most of it by households. "Food waste is a global tragedy.

Households across all continents wasted more than 1 billion meals per day in 2022, according to the UNEP's Food Waste Index Report, released Wednesday. The annual cost of the food wasted is ...

Households worldwide threw away one billion meals every day in 2022, according to a new study by the United Nations. In the Food Waste Index Report published on Wednesday, the UN said households ...

I write about issues and technologies related to agriculture and food. Modern societies generate a great deal of trash, and even in the developed world the waste-handling system struggles to deal ...

It s called food waste and people are doing something about it by gleaning, composting, and learning to eat from head to tail to eliminate waste. “Forty. That’s the percentage of food in this ...

NATIONAL NUTRITION MONTH AND DIETITIANS ARE ENCOURAGING SUSTAINABLE EATING AND REDUCING. FOOD WASTE. JOINING US AT FOUR IS BRIANNE THORNTON. SHE’S A REGISTERED DIETITIAN AT UW HEALTH IN MADISON.