The snacking giant also sells Oreos that avoid the wheat protein as the company appeals to the 25% of Americans who adhere to the diet.

Oscar Meyer launched a cheesy stuffed hot-dog in time for the summer sun and a Milwaukee-based pizza company is trading in its crust for bowls.

Food startups have an opportunity to jump on the snacking needs of this new demographic with products focused on protein, portion size and hydration.

Joyba's success comes amid broader momentum in the global bubble tea market, with sales projected to nearly triple to $6.2 billion by 2032.

As sweet protein products rise in popularity, more flavor innovators are looking to develop products to create better-for-you food products.

The expansion comes as a response to evolving consumer demands and market trends, with Thermal Kitchen recognizing the growing need for convenient, shelf-stable beverages without compromising on ...

The liquid allows the CPG giant to further tap into the cold segment, which was responsible for a third of all cups consumed in 2023 and is especially popular among younger individuals.

The brewer said RTD spirit-based drinks like Cutwater and Nütrl are offsetting losses in U.S. beer, and Waterloo taps or its latest cocktail-inspired sparkling water.

The Crisco and Ortega owner is considering divestitures representing 10% to 15% of its consolidated net sales to focus its operations and lower its debt levels.

The CPG giant is testing seaweed feed supplements and plans to open three "net zero" farms as it looks to halve its carbon footprint by 2030.

With cocoa prices rising and sourcing scarce, companies are looking to alternatives and raising more than $110 million in equity funding, according to a recent report.

Eat the Change started selling environmentally friendly, nutrient-dense snacks before moving into beverages in 2022 after Coca-Cola discontinued its organic, less sweet tea.