With more more than 500,000 chickens already slaughtered due to an outbreak of bird flu at four Victorian farms, many ...
There’s one group of Australian households of particular importance in keeping bird flu from taking hold in the country.
A food microbiologist explains why you shouldn’t worry about consuming poultry or dairy—so long as you take the right ...
However, it's another matter for unpasteurized or "raw" US milk or milk products. A recent study showed mice fed raw milk ...
Food undergoes rigorous safety checks before going on sale, but mistakes can still happen. Here are some of the most serious ...
Food safety expert Sterling Crew comments: “Imported eggs pose a real threat to human health, with at least 2,680 human ...
Poultry, particularly chicken, is a beloved source of protein worldwide, enjoyed in countless culinary preparations across ...
Symptoms of food poisoning usually include nausea, diarrhoea, vomiting, stomach cramps, a high temperature of 38C or above, ...
House Ag Committee Chairman Glenn Thompson and his counterpart on House Natural Resources, Bruce Westerman, headlined an ...
In light of recent bird flu concerns, the safety of consuming animal-derived products such as milk, meat, and eggs comes into ...
Here’s the first thing you should know: There are many kinds of viruses that get labeled “bird flu” in headlines. To the extent laymen are freaking out, it is likely because they’re conflating reports ...