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20 Saffron Crocus Sativus Corms - Freshly Harvested in California
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Share20 Saffron Crocus Sativus Corms - Freshly Harvested in California
Users say:
Saffron crocus is a bulb/corm plant that needs to be planted in the fall to ensure it blooms in the fall. The seller advised customers to plant the bulbs and see if they flower in the fall--long after the return period is over. Many customers were pleased with the quality and quantity of the bulbs, with some even expecting to harvest some saffron come fall.
Saffron Crocus produces the most expensive spice in the world - Saffron! The corms are easy to grow and bloom in the late fall after a summer of dormancy. Plant in the fall or in the winter/spring. The corms often sprout before planting, but this will not harm the bulb. Plant immediately upon receipt and water. They need to be unwatered d…
Saffron Crocus produces the most expensive spice in the world - Saffron! The corms are easy to grow and bloom in the late fall after a summer of dormancy. Plant in the fall or in the winter/spring. The corms often sprout before planting, but this will not harm the bulb. Plant immediately upon receipt and water. They need to be unwatered during the summer and will sent up flowers as they begin to grow in the Fall. Pluck out the 3 orange stigmas from each flower and dry. Use them for cooking and enjoy the results.
Review summary
AI-generated content
Saffron crocus is a bulb/corm plant that needs to be planted in the fall to ensure it blooms in the fall. The seller advised customers to plant the bulbs and see if they flower in the fall--long after the return period is over. Many customers were pleased with the quality and quantity of the bulbs, with some even expecting to harvest some saffron come fall.
Pros
- Healthy and vibrant bulbs
- Quick and easy planting
- Good quality saffron
- Full and plump corms
- Durable and well-packaged
Cons
- Inaccurate packaging
Read original reviews
Description
Saffron Crocus produces the most expensive spice in the world - Saffron! The corms are easy to grow and bloom in the late fall after a summer of dormancy. Plant in the fall or in the winter/spring. The corms often sprout before planting, but this will not harm the bulb. Plant immediately upon receipt and water. They need to be unwatered during the summer and will sent up flowers as they begin to grow in the Fall. Pluck out the 3 orange stigmas from each flower and dry. Use them for cooking and enjoy the results.
Specifications
| Plant Type | Flowering plant |
| Size | Large |
| Bloom Time | Late fall |
| Bloom Color | Purple |
| Type | Saffron Crocus Sativus |
| Water Requirements | See Moisture Requirements |
| Moisture Requirements | Unwatered during summer, watered after planting |
| Growth Habit | Corms |
| Maintenance | Easy |
| Uses | Spice production, cooking |