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Bob's Red Mill Vital Wheat Gluten Flour 20 Oz
Users say:
Bob's Red Mill is a consistently superior product that works great to give 100% whole wheat bread more elastic and give better rise. It is important to note that it is not vital wheat gluten, but vital wheat gluten flour. It is perfect for making seitan and is a great addition to homemade bread. It is also affordable and has a production date of just two or three months prior.
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Review summary
AI-generated content
Bob's Red Mill is a consistently superior product that works great to give 100% whole wheat bread more elastic and give better rise. It is important to note that it is not vital wheat gluten, but vital wheat gluten flour. It is perfect for making seitan and is a great addition to homemade bread. It is also affordable and has a production date of just two or three months prior.
Pros
- Improves bread texture
- Improves rise
- Great for vegans and vegetarians
- High protein content
Cons
- Expensive
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Description
70-80% Protein. Non-GMO Project Verified. Kosher. Keto. Bake bread with a lighter crumb and greater volume by adding vital wheat gluten! Especially helpful for bread made with whole grain flours. It's also the essential ingredient for setian, a vegan meat substitute. Bob's Red Mill Vital Wheat Gluten is made from the protein found in the endosperm of the wheat berry, containing 75% to 80% protein. When combined with water it becomes highly elastic and has a taffy-like texture. A small amount added to yeast bread recipes improves the texture and elasticity of the dough, helps retain the gas and steam from baking, and gives more volume to the baked bread. It can be especially helpful for baking breads made with whole grain flours and coarse cereals. Vital wheat gluten is often used by commercial bakeries to produce light textured breads, and can easily put the home bread baker on a par with the professionals. Vital wheat gluten is also a staple ingredient for meat and meat substitutes. It acts as a binder for meatballs, meatloaf, veggie burgers and tofu alike. Vital wheat gluten is the main ingredient in the popular meat substitute, seitan. To make seitan, mix vital wheat gluten with spices and then add water to make a dough. When the gluten dough is steamed, baked, boiled, or otherwise cooked, it becomes chewy with a very meat-like texture. See our package for an easy and delicious Basic Seitan recipe, as well as directions for a classic and hearty Honey Oatmeal Bread.
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Specifications
Allergen Information | Manufactured in a facility that also uses tree nuts, soy, wheat and milk. |
Brand | Bob's Red Mill |
Flavor | Unsweetened, Unsulfured |
Freshness | Keeps best sealed for freshness. |
Ingredients | Unsulfured coconut. |
Kosher Certification | Kosher Pareve |
GMO | Sourced Non-GMO Pledge |
Number of Pieces per Package | About 19 servings per container. |
Nutritional Information | See Supplement Facts table. |
Packaging | Resealable Package. |
Serving Suggestion | Great for Topping Baked Goods Delicious Addition to Granolas, Cookies and Cakes |
Serving Suggestions | Great for Topping Baked Goods Delicious Addition to Granolas, Cookies and Cakes |
Shape | Flakes |
Special Features | Unsulfured, Sourced Non-GMO Pledge, No Preservatives, You Can See Our Quality, An Employee-Owned Company |
Topping | Coconut Flakes |
Toppings | Coconut Flakes |
Type | Coconut Flakes |
Type of Fruit | Coconut |
Uses | Topping, Addition to Granolas, Cookies and Cakes |
Weight | 2.5 Pounds |
Item Form | Flake |
Upc: | 039978035813 |
Product Dimensions: | 9.5 X 5.25 X 8.25 Inches; 2.5 Pounds |
Item Model Number: | 1130s104 |
Manufacturer: | Bob's Red Mill Natural Foods Inc |
Asin: | B078tqgxdd |
Item Weight | 10 Ounce (Pack Of 4) |
Is Discontinued By Manufacturer: | No |
Unit Count | 40.0 Ounce |