Share this product

Save 2% on Bob's Red Mill Organic Whole Wheat Pastry Flour Stone Ground 5 Lbs

This product ad may change over time

Share

Bob's Red Mill Organic Whole Wheat Pastry Flour Stone Ground 5 Lbs

Users say:

This organic whole wheat flour is highly recommended for its nutritional benefits and ability to make fluffy biscuits and pies. It is also great for making low-gluten biscuits and cakes, as well as pizza dough and muffins. It is also non-GMO and organic, making it a great choice for those looking for a healthier alternative to all-purpose flour.

See more below

V

Vitacost

$7.99$8.19

Buy

Review summary

AI-generated content

This organic whole wheat flour is highly recommended for its nutritional benefits and ability to make fluffy biscuits and pies. It is also great for making low-gluten biscuits and cakes, as well as pizza dough and muffins. It is also non-GMO and organic, making it a great choice for those looking for a healthier alternative to all-purpose flour.

Pros

Makes fluffy biscuits
Non-GMO and organic
Healthy alternative to all-purpose flour
Great for light baked goods
Mixes well with other flours

Cons

Grainy texture for some
Not as good for tortillas

Read original reviews

Description

America's Best Baking Flour. 100% Stone Ground Whole Wheat Pastry Organic Flour. USDA Organic. Non GMO. Kosher. An Employee-Owned Company. To Your Good Health ~ Bob Moore. Premium organic baking flour stone ground from America's highest quality soft white wheat. It contains all the precious oil from the wheat germ, fiber from the what bran and protein from the inner endosperm - nothing added or removed. For every tender whole grain baking delight, from wholesome cookies and flaky pie crusts to moist muffins and fluffy pancakes. Perfect results, time and time again. Dear Friends, There is something wonderful about baking. Watching dough rise in a warm oven. The aroma of fresh baked cookies wafting through the house. The beauty of a carefully frosted cupcake. All glorious, especially when shared with your dear ones. Baking is a creative expression, an expression of love. Just as you would choose your words carefully in a heartfelt note to a loved one, you should also choose the best ingredients when you bake. That's why we work so hard to bring you the very best baking flour - because it is so much more than just food. Flour is a way to share your talent, your bounty, your heart. May these precious gifts shine through in everything you bake. Bob Moore