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Ooni Koda 16 Gas-Powered Pizza Oven
Users say:
Ooni pizza ovens are a great buy, with customers praising their fast cooking and ability to make more than just pizza. They require additional equipment such as an outdoor table, a pizza peel, and an infrared thermometer for optimal results, but are worth the money. Customers have also noted that they are easy to use and have been impressed with the pizza they have cooked.
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Review summary
AI-generated content
Ooni pizza ovens are a great buy, with customers praising their fast cooking and ability to make more than just pizza. They require additional equipment such as an outdoor table, a pizza peel, and an infrared thermometer for optimal results, but are worth the money. Customers have also noted that they are easy to use and have been impressed with the pizza they have cooked.
Pros
- Quick cooking
- Easy to use
- Multiple cooking options
- Good for pizza and pasta
Cons
- Expensive
- Requires additional equipment
Read original reviews
Description
The Ooni Koda 16 Gas-Powered Pizza Oven is a carbon steel and cordierite oven that provides plenty of space for 16" pizzas or steaks/fish/vegetables. It features an innovative L-shaped burner for one-turn cooking, heats up to 950F, and cooks fresh stone-baked pizza in as little as 60 seconds. This gas-powered oven uses propane gas (compatible with propane tanks as large as 30lbs) and comes with folding legs for easier transport between the backyard and storage.
Buying Options
Store | Total Price | |
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Specifications
Number of Burners | 1 |
Quantity | 1 oven per box |
Size | 16" |
Dimensions | 23.6 x 23.6 x 13.8" |
Weight | 40.1lb |
Material | Carbon steel, cordierite stone |
Fuel Type | Gas |
Power Source | Gas tank |
Burner Type | L-shaped gas burner with waterfall effect flame |
Wheels | No |
Brand | Ooni |
Type | Pizza oven |
Type of Food | Pizza, fish, vegetables, steaks |
Design | Portable, foldable legs, powder-coated carbon steel shell |
Accessories | Propane tank gas regulator and hose |
Set Includes | See number of pieces |
Features | Stone baking board, instant gas ignition, can reach temperatures up to 932°F |
Insulation | Yes, insulated shell |
Cooking Surface | 16" |
Number of Pieces | 3 |
Preparation Method | Baking, roasting, grilling |
Packaging | Box |
Ignition Method | Built-in gas ignition |
Ease of Use | Built-in gas ignition, heat control dial, ready in 15 minutes |
Performance | Can cook pizza in 60 seconds or less, roasted fish, vegetables and steaks |
Purpose | Cooking outdoors with gas |
Lid | No |
Shape | Round |
Pieces | See number of pieces |
Ignition | Yes |