When it comes to Dutch Ovens, there are four areas we consider when deciding what makes a great pick: Cooking: How thoroughly and evenly does the Dutch oven brown protein? Does it cook grains well, ...

Coined as the "cast iron workhorse of the kitchen," a classic Dutch oven is a cooking pot with a heavy, tight-fitting lid and thick cast-iron walls. Cook stews, soups, sauces, bread, braises, or ...

A Dutch oven is a heavy cooking pot with thick walls and a similarly heavy lid. Traditionally, Dutch ovens were made of bare cast iron that required seasoning. While that type is still widely ...