We’re passionate about cookware here at The Kitchn, and if there’s one piece we love, it’s the mighty Dutch oven. This kitchen mainstay is something we’d even go so far as to call the most versatile ...

A Dutch oven is a heavy cooking pot with thick walls and a similarly heavy lid. Traditionally, Dutch ovens were made of bare cast iron that required seasoning. While that type is still widely ...

Coined as the "cast iron workhorse of the kitchen," a classic Dutch oven is a cooking pot with a heavy, tight-fitting lid and thick cast-iron walls. Cook stews, soups, sauces, bread, braises, or ...